Eric D'Mello Email & Phone Number
Who is Eric D'Mello? Overview
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Eric D'Mello is listed as Chef Instructor Assist at Food Lab LLC, based in Culver City, California, United States. AeroLeads shows a matched LinkedIn profile for Eric D'Mello.
Eric D'Mello previously worked as Pet Care Service and Personal Assistant at Self-Employed and Pet sitter/ Dog Walker at Self-Employed. Eric D'Mello holds B.S. - Business Administration:, Marketing, International Business, Management Information Systems from University At Buffalo.
Email format at Food Lab LLC
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About Eric D'Mello
I'm a process focused person constantly learning new skills. Comfortable with diverse teams and team dynamics, my focus on building a network of support with my peers is a particular strength that’s helped me push complex projects over the finish line. With seven years of experience supporting digital campaigns from concept to deployment in the pharmaceutical industry; two years of managing client relationships and producing events in the catering and small business marketing spheres; and five years growing my passion of working with animals from a side hustle to a business, I’ve been establishing client relationships with folks to provide care, support corporate brands, and deliver finished products on tight budgets and timelines. I’m currently seeking to fit into a team that is working on innovative and community-level programs aimed at food insecurity, homeless initiatives, education, and community empowerment.
Eric D'Mello's current company
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Eric D'Mello work experience
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Pet Care Service And Personal Assistant
Pet Sitter/ Dog Walker
I grew a small business by 70% through investing in a passion for working with animals, becoming a care provider of choice for several families over industry apps and competing businesses.Over five years, I've established relationships with clients across Los Angeles and Orange counties, working with families across the socioeconomic spectrum. I've built trust in my services by actively listening and understanding clients’ routines and needs; maintaining flexibility and adapting the services I can provide. To help ease their lives I've learned to provide care, assist with housekeeping duties, and run errands for clients that are elderly or have disabilities. I manage small-scale business logistics weekly, leveraging a small budget that factors in travel time, transportation and energy expenditure; creating a cost-benefit analysis when considering setting up each week's schedule of clients. I also handle other aspects of running a business including invoicing and tax prep.
Creative Lead
I levelled up my graphic design skills over six months to meet the growing needs of a digital marketing and consulting company based in Houston, TX. Taking on several small business and nonprofits as clients, I worked on providing marketing, social media, and business development materials for a composting company, a photography firm, a non-profit arts council, and home delivered meals company (like Shef). I assisted in researching multiple social media scheduling platforms, website development platforms, and conducted other market research of the small business and nonprofit landscape of the Greater Houston Area presenting multiple pathways to our clients for their short-and-long term growth goals. As the design lead for the company, I bridged knowledge gaps by communicating often with vendors that were experts in print and digital material production, working directly with them to troubleshoot issues in design or production of event materials. Made myself available at all times when we ramped up production to provide assistance and facilitate quick turnarounds.
Executive Chef
Building upon a passion for cooking and years prepping large meals for friends and nonprofits, I lucked into a dream job. Rapidly adapting to the company's recipes and methods of presentation, I took on the role of an Executive Chef of a family owned business, working up to organizing and executing events for Los Angeles and Orange County clientele. I worked on several aspects of the business: sourcing and invoicing against planned budgets, prepping ingredients and equipment for up to six contacts per week, and beating the 405 traffic to cook tapas and paella(s) in under three to five hours of budgeted time. Balancing the weekend-heavy work, I worked full-time, representing the family-owned business in over 100 events through Southern California, gaining positive reviews on my team’s service, adaptability, and presentation.As Covid-19 hit, we relied on our established goodwill to switch to a delivery model, and I adapted to logistics on a smaller scale and budget. During this time, I assisted the owner in a push to adapt the product to a shelf stable product, and presented to national grocery chains to carry the product.
Associate - Digital Project Manager
Balancing the interests of my client’s brand teams and external creative agencies, and my hiring company’s development teams and leadership, to deliver projects on time, within the guidelines of FDA compliance, and frequently under budget.Was the point person, providing oversight over a $250k, year-long website build for a patient support portal on the Adobe Experience Manager platform, connecting with subject matter experts to develop new platform features like responsive medical forms, geolocation, and chat support. I also piloted a newly formed graphic design team that I was able to help launch after showing their value in five projects. During my tenure, I coordinated 30+ parallel website projects for six oncology brands, working with technical teams in Latin America and India to implement requests from marketing teams in the United States. Organized project kickoff and progress meetings to align internal and external stakeholders on project goals, timelines, and key deliverables through projects’ life cycles and assisted in writing comprehensive contract documents.Completed administrative project-management tasks: scheduling development team availability, tracking hours and financial spend on projects; recording progress and invoices in internal and client-side CRM systems.
Associate - E-Mail Coordinator
Collaborated with a remote development team, providing project requirements and assets; conducted A/B testing, analytics coding, and compliance checks after code delivery.Coordinated deployment of 10-15 emails/mo to AstraZeneca’s patient and doctor email lists.Maintained AstraZeneca’s email lists to improve click-and-open rates, summarizing metrics for weekly check-ins with marketing teams.
Associate - Compliance Support Specialist
Reviewed digital assets across all AstraZeneca brands (banners, sales presentations, websites, etc.) and generated compliance documents for FDA review and approvals.Established a process for reviewing digital marketing materials, training internal development teams on creating compliance documentation.
Eric D'Mello education
B.S. - Business Administration:, Marketing, International Business, Management Information Systems
Education record
Frequently asked questions about Eric D'Mello
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What company does Eric D'Mello work for?
Eric D'Mello works for Food Lab LLC.
What is Eric D'Mello's role at Food Lab LLC?
Eric D'Mello is listed as Chef Instructor Assist at Food Lab LLC.
Where is Eric D'Mello based?
Eric D'Mello is based in Culver City, California, United States while working with Food Lab LLC.
What companies has Eric D'Mello worked for?
Eric D'Mello has worked for Food Lab Llc, Self-Employed, Digital Craftory, L.A. Paella Catering, and Cognizant.
How can I contact Eric D'Mello?
You can use AeroLeads to view verified contact signals for Eric D'Mello at Food Lab LLC, including work email, phone, and LinkedIn data when available.
What schools did Eric D'Mello attend?
Eric D'Mello holds B.S. - Business Administration:, Marketing, International Business, Management Information Systems from University At Buffalo.
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