Corporate Operations Manager
Sydney, Australia
Responsibilities in brief :Leadership of the corporate food and beverage operation across the venues, including all private suites and boxes hospitality, function/ event rooms, SCG member dining rooms, media centre, cafes,and player hospitality.Strategic oversight of stadia relationships with event partners including the Sydney cricket Ground Trust, permanent sporting clubs including, Sydney Swans, Sydney Roosters, Sydney Football Club, Waratahs rugby, Cricket NSW, Cricket AustraliaResponsible for driving commercial success of the divisionMajor business AchievementsBest site caterer 2015, Savour awards Won the golden boot and eagle which was awarded for the best site in Australia/ New Zealand