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A transformational leader, Eric Gilles excels at turning around underperforming manufacturing, engineering and maintenance operations. Whether challenged to drive profit, performance or revenue growth, he consistently leads sweeping change to enhance efficiencies, yield, quality, equipment uptime and product development initiatives. A collaborator at heart, he’s quick to bridge gaps, build high-caliber teams and foster cross-company cooperation in pursuit of corporate objectives.LEADERSHIP SNAPSHOT:Manufacturing Executive with track record of delivering profitable financial and performance outcomes, driving operational excellence in competitive mid-cap, Global 500 and Fortune 1000 turnaround settings within the food and beverage industries. Decisive Leader who draws upon business, operational, financial, technical and problem-solving skills to turn challenges into opportunities; quick to course correct, swiftly assesses operations, defines priorities, outlines plans and leads execution to steer organizations through change and ambiguity.Process Champion adept at leading large-scale reshaping initiatives across multiple sites, differentiating companies through superiority in quality and service. Collaborator & Team Builder who builds dynamic team cultures, creating a shared vision across levels and functions; maximizes utilization of a company’s most critical resource, its employees, while embracing tools, methodologies and product development expertise to achieve goals.VALUE CREATION & IMPACT:- Led Lean/TPM transformation of 1K-employee, 24/7 manufacturing operation as key executive in reversing loss to record-breaking net profit in 3 years; simultaneously partnered with product development, supply chain and sales teams to expedite growth, resulting in 6 new key strategic business accounts.− Improved yield 8%, site cost standard from 84% to 101%, fill rate from 84% to 99%, equipment uptime from 65% to 83%, SQF from 90% to 96%, RFT 95% to 99% and equipment change over efficiencies from 61% to 103.8%.- Reshaped maintenance and engineering for facility as key player in growing profit 20% and revenue 25%; introduced TPM/Lean and CMMS principles as well as PM, BD, MTBF and MTTR KPIs; secured plant’s 1st Energy Star award.− Reduced equipment breakdowns 90%, increasing production efficiency 20%. Increased 89% SQF to 95%.- Launched facility’s 1st MRP system, optimizing manufacturing operations; assisted with new product launches, working with sales and key vendors (Starbucks, Costco, Safeway, Godiva and Walmart) to grow revenue.
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Senior Project ManagerThe Pinney GroupLouisville, Ky, Us -
Senior Project ManagerThe Pinney Group Oct 2022 - PresentKansas City, Mo, Us -
Vice President OperationsAmeriqual Group, Llc 2022 - Jan 2024Evansville, In, Us$300M+ food processing and packaging company, 2022- P&L responsibility for streamlining operations at primary manufacturing plant and facilitating startup of 2 new production lines.- Assessed management team and line personnel, working with HR to recruit and retain critical new hires.- Evaluated operations, establishing new KPIs, reporting systems, meeting schedules and continuous improvement plan. -
Director Of OperationsMorgan Foods, Inc. 2018 - 2022Austin, In, Us$600M+ privately held, private label food and beverage manufacturer. Introduced Lean/TPM strategies to turnaround 1K-employee, 24/7 manufacturing facility. Managed $500M P&L.- Ushered organization through COVID crisis; fostered morale, implemented social distancing initiatives, led training and overcame staffing shortages, achieving performance and financial goals despite significantly increased demand of 100%.- Leveraged Thrive’s MES Downtime Tracking System to monitor and capture actionable data insights.- Formed and oversaw Steering Committee and Performance Boards, initiating daily and weekly meetings to strengthen cross-company communications and collaboration as well as KPI attainment and production planning.- Worked with Senior VP of Sales, Senior VP of Ops and R&D on business development initiatives; provided sales support, input on new products, escalation resolution, top customer care and counsel on production capacity expansions. -
Manager Of Plant EngineeringTreehouse Foods 2012 - 2018Oak Brook, Illinois, UsTREEHOUSE FOODS (acquired ConAgra Foods in ‘16), Manager, Plant Engineering, Fortune 1000 grocery producer, 2012-2018Recruited to renew engineering and maintenance for 200K sq.ft. manufacturing facility generating $600M annually through 600+ SKUs for leading retailers: Costco, Walmart, Kirkland and Loft House. Oversaw $6M maintenance and $8M capital budgets.- Streamlined operations through TPM/Lean and CMMS, implementing best practices across all functional areas.- Managed all systems and processes for anhydrous ammonia including PSM, RMP, PHA and OPS (TPM) Planned Maintenance and Early Maintenance activities, optimizing reliability, safety, compliance and quality.- Co-championed acquisition and startup of new ammonia freezer, saving $8M to generate 100% 4-year ROI.- Secured organization’s 1st Energy Star rating through superior efficiency, energy reductions and environmental protections; personally awarded corporate’s Bronze Founder’s award for leadership, dedication and performance.- Implemented competitive bid processes, cost-effectively acquiring multiple capital equipment assets.- Utilized Autonomous Maintenance Development, emphasizing proactive machine upkeep by operators. -
Operations Manager/Plant DirectorCsm Bakery Supplies North America 2010 - 2012Bertrange, LuCSM BAKERY SOLUTIONS, Operations Manager/Plant Director, ’10-’12, global leader in bakery, products and services, 2009-2012Promoted to Operations Manager, overseeing 600 employees in $300M facility; in 2011 assumed Plant Manager responsibilities.- Planned and executed plant’s 1st MRP system (OLX), generating gains in performance, quality, safety and profitability.- Drove cross-company collaboration and efficiency through regular meetings; worked with the sales team on new products.- Rationalized sanitation operations, significantly decreasing labor requirements while maintaining service levels. -
Engineering & Maintenance ManagerCsm Bakery Supplies North America 2009 - 2010Bertrange, LuDrove turnaround engineering and maintenance operations at Atlanta location while simultaneously acting as interim Engineering & Maintenance Manager and Team Captain of Maintenance Best Practice Initiative at the Houston facility.- Leveraged TPM, Kaizen and 5S to enhance reliability, safety, environmental compliance and quality; saved $389K, cut labor/MRO costs $205K in the 1st year and increased OEE 11% (reduced breakdowns 71%, increased MTBF 90.8%).- Played leadership role in securing the facility’s 1st BRC certification with an “A” rating.- Headed multiple restructuring initiatives at the Houston location; implemented 5S, KPIs, skill matrix and associate evaluations; recruited/coached Maintenance Manager; reduced overtime 100% and breakdowns 60%; mentored site supervisors. -
Tpm/Maintenance ManagerUnilever 2008 - 2009Blackfriars, London, GbUNILEVER FOODS SOLUTIONS, TPM/Maintenance Manager, ’08-’09, $500M+Global 500 subsidiary, 1985-2009Maintained production equipment, facilities and utilities through 55 skilled trades personnel. Established Hazmat Team and PSM program; co-authored the Emergency Response Plan; led North America TPM Facilitator course, upskilling 40+ colleagues. Cut costs $700K via MRO, energy conservation and outsourcing; key role in Bertolli product launch and ammonia system design and startup. -
Corporate Sap Project Vital Team MemberUnilever 2006 - 2007Blackfriars, London, GbCorporate SAP Project Vital Team Member,’06-‘07Appointed by SVP to 150-member corporate SAP team to standardize and align business processes/systems for the food and personal health businesses across 26 plants; personally audited 350+ SAP transactions; directed SAP launch and corporate training at 4 plants. -
Logistics & Distribution Center ManagerUnilever 2004 - 2006Blackfriars, London, GbLogistics & Distribution Center Manager, ’04-‘06Led/managed 250K sq.ft. logistics and distribution center for $1B Unilever manufacturing site. Introduced Lean Logistics, CHEP pallet inventory control, shipper efficiency program and multiple Kaizen projects, saving $1.1M. Attained world-class case fill and customer service status, with 99.5%+ ratings. -
Production Manager; Maintenance Manager/Engineer; Project Manager/Engineer / OtherUnilever 1985 - 2006Blackfriars, London, GbPrior Unilever positions: Production Manager; Maintenance Manager/Engineer; Project Manager/Engineer; Plant Industrial Controls Supervisor; Senior Electronic Instrumentation & Controls Technician. General Electric, Electronic Engineering Technician.
Eric Gilles Skills
Eric Gilles Education Details
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University Of Southern IndianaBusiness And Technology Concentration -
Itt Technical Institue, EvansvilleElectronic Engineering Technology -
Murray State UniversityMba Studies
Frequently Asked Questions about Eric Gilles
What company does Eric Gilles work for?
Eric Gilles works for The Pinney Group
What is Eric Gilles's role at the current company?
Eric Gilles's current role is Senior Project Manager.
What is Eric Gilles's email address?
Eric Gilles's email address is er****@****ods.com
What schools did Eric Gilles attend?
Eric Gilles attended University Of Southern Indiana, Itt Technical Institue, Evansville, Murray State University.
What skills is Eric Gilles known for?
Eric Gilles has skills like Lean Manufacturing, Manufacturing, Process Improvement, Continuous Improvement, 5s, Tpm, Engineering, Food Processing, Haccp, Supply Chain, Sap, Operations Management.
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