Eric Caser

Eric Caser Email and Phone Number

Production Supervisor / Quality Manager / Safety Coordinator @ Grain Craft
Eric Caser's Location
Akron, Ohio, United States, United States
About Eric Caser

Proactive, process-oriented, and self-motivated quality, safety, and production manager. Known as a dedicated team leader; always striving to improve service and quality for the customer. Outstanding team building, training, decision-making, planning, and problem-solving skills. Earned certificates from Food Safety Preventive Controls Alliance (FSPCA) and Hazard Analysis Critical Control Point (HACCP). BS in Business Administration. Core competencies include:» Quality management. As Quality Control Manager at Grain Craft, passed every quality audit including two Safe Quality Food (SQF), four British Retail Consortium (BRC), and 17 American Institute of Baking (AIB) – as well as local, state and Food and Drug Administration (FDA) audits. This opened the door for our sales team to promote our products to a broader array of customers with higher quality standards.» Safety management. Known as a “crusader for workplace safety.” Partnered with the Corporate Safety Manager. Achieved two streaks of five-plus years with no lost time accidents (over 175K manhours each). Decreased safety costs and created goodwill with all employees. Mitigated risks by developing and implementing weekly safety meetings. Conducted all employee and contractor safety training.» Production management. Led or played a key role in projects that improved production 13%, from 7500 cwt to 8500 cwt per day, by replacing or upgrading key pieces of equipment. As Production Supervisor at Country Pure Foods, led a team of 20 production associates; increased production levels by 10%. Right out of college, managed a team of 45 people as the General Manager of a $1.3M Burger King restaurant.ericcaser [at] icloud.com423-490-5114

Eric Caser's Current Company Details
Grain Craft

Grain Craft

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Production Supervisor / Quality Manager / Safety Coordinator
Eric Caser Work Experience Details
  • Grain Craft
    Quality Control Manager
    Grain Craft Sep 2002 - Present
    Chattanooga, Tennessee, Us
    Grain Craft is the largest independent flour mill in the USA, offering bulk and bagged flours for the baking, food service, tortilla, and pizza industries.– Passed every quality audit including two Safe Quality Food (SQF), four British Retail Consortium (BRC), and 17 American Institute of Baking (AIB) – as well as local, state and FDA audits. This opened the door for our sales team to promote our products to a broader array of customers with higher quality standards.– Reduced customer complaints due to flour quality by 80% by developing and implementing a grain blending procedure that created a consistent product.– Increased profitability by communicating lab testing results to the production team.– Led or played a key role in projects that improved capacity 13%, from 7500 cwt to 8500 cwt per day, by replacing or upgrading every piece of equipment over a five-year period.– Helped develop a process management standard that improved safety and was implemented companywide. The team used AutoCAD and plant layouts for machines and motor listings to ensure Lock Out / Tag Out. Also located fire extinguishers and emergency escape routes; this was key to passing OSHA audits.– Developed preventative maintenance and sanitation programs, including high risk areas in grain elevators, which improved safety and reduced unscheduled downtime.Safety Coordinator– Partnered with the Corporate Safety Manager. Achieved two streaks of five-plus years with no lost time accidents (over 175K manhours each). Created goodwill with all employees.– Mitigated risks by developing and implementing weekly safety meetings.– Conducted all employee and contractor safety training.Elevator Logistics Coordinator– Mitigated risks by tracking and testing all incoming grains.– Created wheat blends to meet customer specifications. Communicated crop transition plans to customers.– Hired as Quality Control Manager. Took on the Safety and Elevator Logistics departments soon after.
  • Country Pure Foods
    Production Supervisor / Sanitary Coordinator / Safety Coordinator
    Country Pure Foods 2000 - 2002
    Akron, Ohio, Us
    Country Pure is a manufacturer of 100% juices, juice drinks, lemonades, and plant-based beverages.– Led a team of 20 production associates on the second shift. Increased production levels by 10%.– Achieved “Excellent” AIB rating; plant was “Unsatisfactory” prior to 2000.– Improved safety record; improved OSHA recordable rate by 77%.
  • Tate & Lyle North American Sugars
    Production Supervisor
    Tate & Lyle North American Sugars 1999 - 2000
    Tate & Lyle is a British-headquartered, global supplier of food and beverage ingredients to industrial markets.– Led a team of eight production associates and six contractors in two departments on the second shift.– Increased productivity in both departments. Developed and implemented shift reporting.– Member of Safety Committee; site achieved 922 days without a lost time accident.– Controlled plant-wide sanitation program.
  • Tate & Lyle North American Sugars
    Quality Control Manager
    Tate & Lyle North American Sugars 1998 - 1999
    – Monitored and controlled the quality of products from incoming goods to destination.– Achieved “Excellent” ratings in two AIB audits.

Eric Caser Education Details

  • University Of Akron
    University Of Akron
    Business Administration
  • Professional Development
    Professional Development

Frequently Asked Questions about Eric Caser

What company does Eric Caser work for?

Eric Caser works for Grain Craft

What is Eric Caser's role at the current company?

Eric Caser's current role is Production Supervisor / Quality Manager / Safety Coordinator.

What schools did Eric Caser attend?

Eric Caser attended University Of Akron, Professional Development.

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