Eric Leeson-Wolde, Mba Email & Phone Number

Arkansas, United States

Florida, United States

Supporting the operations and sales functions of the pest elimination division within the Florida region.

Tampa, Florida, United States

- Lead team of service specialists responsible for over $1 million of revenue annually with the goals of delivering the best customer outcomes, developing a world-class customer experience, and fostering an environment for talent to do their best work. - Responsibilities include achieving financial deliverables, maintaining high-quality service, driving.

Tampa/St. Petersburg, Florida Area

Inver Grove Heights

I lead a small crew to coordinate storage, transportation, and delivery of products such as trees, shrubs, perennials, and other Gerten’s products.I ensure retail shelves remain properly stocked for customers, as well as assist commercial division with filling customer shipments.I develop more efficient logistical processes to improve operational.

Arbor Glen Lake Elmo

I served residents food and meals following planned menus, diet plans, and recipes.I instructed new staff in food preparation, storage, use of kitchen equipment and utensils, sanitation, safety issues, and serving practices.I made sure employees understand the expectations and parameters of kitchen goals and daily kitchen work.

Greater Minneapolis-St. Paul Area

I supported the Commissioner’s Office Division in organizing the Minnesota Department of Agriculture (MDA) exhibit at the state fair.I guided Visitors throughout the exhibit during the state fair and assisted state employee’s about exhibit information.I informed visitors about MDA’s support of pollination, food safety, agriculture education, and the.

Osceola, Wisconsin

I assisted with seeding, transplanting, weeding, irrigating, and harvesting vegetable and flower crops in the field, while maintaining greenhouse and hoop house crops as well as taking care of a variety of livestock.I lead a group of high school students in performing farm tasks and activities as well as educating them on sustainable and bio-dynamic farm.

Washington DC

I collaborated with the owner to open a new Flippin Pizza franchise location, which involved ordering equipment and supplies, configuring the layout for the kitchen and dining room, and putting systems and procedures in place that maximized efficiency and profitability.I oversaw the operation of two franchise locations in Washington D.C area, supervising a.

Master Of Business Administration - Mba, Marketing

Bachelor'S Degree, Agriculture And Food Business Management, 3.72

Dean's List every semester of attendance Collaborated with other students on class projects which include: - Consulting project and.