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• Plans, directs, and is accountable for all retail liquor sales including, deliveries, inventory, equipment, and systems.• Fanatically drive improvements to key performance indicators (KPIs) such as: Order Picking Time, Order Dwell Time, Drive Time, Order Defect Rate, and Cost Per Order.• Accountable to drive the financial performance of the site by ensuring that budgeted productivity, labor, and other expenses are achieved.• Responsible for ensuring compliance with Gopuff and legal policies, procedures, and regulations for the retail store by analyzing and interpreting reports.• Implementing and monitoring Human Resource compliance, asset protection, safety controls, overseeing the safety of our people and products, operational and quality assurance reviews.• Develop and implement action plans to improve performance, providing direction and guidance on executing Company programs and directing the management team in ensuring confidentiality of information, documentation and assigned records.• Teach and train the site leadership in controlling expenses and labor to ensure expenses adhere to the budget and sales volume.• Create and implement plans to improve the financial performance of the brick-and-mortar establishment.

Managing all aspects of the Nightlife Industry.

Ensure execution of required client tasks Communicating and coordinating with clients, serving as primary point of contact Ensure high client satisfaction, including monitoring driver quality and ensuring all lot rules and regulations are being followed Coordinate with STRATIM Essentials drivers to coordinate execution and answer questions Coordinate with centralized STRATIM employees in SF for onboarding needs, operations improvements and feedback, etc. Incorporate client feedback to optimize market operations

• Hold direct responsibility for the day-to-day management of all club operations.• Determine the atmosphere and ambiance of the facility.• Manage all HR functions, interviewing, hiring, and training qualified employees including bartenders, barmaids, cashiers, bouncers, DJs, and maintenance workers.• Handle cash related-functions including closing out POS systems and cash registers, and making bank deposits.• Responsible for inventory control, ensuring the appropriate levels of beer, liquor, and supplies at all times.• Maintain safety standards and manage theft prevention efforts within club operations.• Meet with promoters and increase club and event awareness through the execution of creative marketing campaigns, flyer distribution, and street teams.

• Managed all operations within the facility including performing the daily opening and closing functions.• Provided daily oversight and direction to bar staff.• Ensured the appropriate inventory levels of liquor were available.• Managed bar preparation and table setup.• Directly responsible for all security and floor staff placement within the facility.• Created, implemented, and ensured adherence to operations and security policies and procedures.• Maintained all lighting and sound hardware and software including Light Jockey, Hog, Serato, and the like.