• Specialist in the sphere of implementation and support of complicated projects in HoReCa industry, automation of solutions for POS in chain restaurants, hotels and stores; • Deep understanding of operating processes in modern information systems;• Customer-oriented approach, willingness to understand customers’ needs and provide the best solution for their specific problems; • Readiness to take responsibility for making decisions, if the situation calls for it.• High stress resistance and commitment to results which allows ideas to be transformed into effectively operating systems;• High leadership skills which help to gather around a team oriented to effective work aimed at the implementation of ideas; • Ability to negotiate and achieve the maximum result; successful experience in resolving critical situations with customers, ability to maintain customers’ loyalty for long-term mutually beneficial cooperation; • Extensive experience in Customers Technical Support Service, 24 hours per day, 7 days per week;• Careful and structural approach to the writing of technical documentation and instructions for employees.
Listed skills include Point Of Sale Systems, Employee Training, Technical Support, Micros, and 15 others.