Eve Cohen has always obsessed over produce: As a child, she asked her parents to teach her about fruits and vegetables instead of reading stories at bedtime.Eve is a seasoned innovator with a track record of transforming the food landscape. In 2013, Eve and her team built the original Good Eggs online marketplace of more than 250 farmers and foodmakers in Northern California, introducing many nationally-recognized brands to the market for the first time (Tartine; Pop and Bottle; Miyokos). This experience reinforced her conviction that the simple act of connecting farmers and eaters has the power to strengthen communities and create lasting resilience in our food system.At Walmart, Eve’s team led the growth of the company's Online Grocery Pickup program from a five-market test to a nationwide service that now accounts for 37% of U.S. online grocery sales. Her work helped redefine the grocery retail experience, setting new standards for convenience and accessibility.Eve has deep expertise in both digital innovation and food systems work, and her leadership continues to help companies bridge the gap between producers, consumers and the broader food ecosystem. She is currently focused on accelerating the transition from a national food system that merely survives to one that thrives: an interconnected web of numerous bioregional, regenerative food systems working at scale to simultaneously address the concurrent crises of climate change, public health and social inequality. If you are working at any point across the food value chain to reduce barriers to scale and promote equitable prosperity, Eve wants to talk.