Summary of Duties & responsibilities• Relationship Management with Existing Client• Creating yearly budgets and targets• Creating, implementing and executing monthly plans to achieve yearly targets• Achieving sales results through various selling exercises• Invigoration customer interests in company offered products through samplings, tastings, bake-offs and relevant promotional activities.• Providing complete technical assistance in the way of baking solution to all… Show more Summary of Duties & responsibilities• Relationship Management with Existing Client• Creating yearly budgets and targets• Creating, implementing and executing monthly plans to achieve yearly targets• Achieving sales results through various selling exercises• Invigoration customer interests in company offered products through samplings, tastings, bake-offs and relevant promotional activities.• Providing complete technical assistance in the way of baking solution to all clients• Finding ways to introduce new products in relevant client market to increase selling activities.• Working with outdoor agencies to prepare all relevant marketing tools such as website updating, catalogue revision, app development.• Conducting photoshoots of products to include new material in ways of flyers, emailers etc.• Using any and all available tools to find ways to conduct promotional activities. Show less

Sales & Marketing• Marketing for maximum visibility and impact on the consumers - including flyers and roll up banners, especially during festivals and special promotions• Maintaining and updating of social media pages representing the brand• Introducing new and innovative products to ensure that customer focus is maintained and uniqueness of the brand is visible• Ensuring the look and feel of the brand is constantly maintained, by monitoring regularly the staff hygiene and… Show more Sales & Marketing• Marketing for maximum visibility and impact on the consumers - including flyers and roll up banners, especially during festivals and special promotions• Maintaining and updating of social media pages representing the brand• Introducing new and innovative products to ensure that customer focus is maintained and uniqueness of the brand is visible• Ensuring the look and feel of the brand is constantly maintained, by monitoring regularly the staff hygiene and uniform standards, brand logo and visibility across the brand and all social media platforms• Negotiations with vendors and suppliers to ensure budget is maintained• Keeping pace with the industry trends• Result orientation, appreciation and delivering milestones through contingent planning • Commercial acumen to prepare, analyze and execute business needsOperations• Handling daily operational needs and requirements including café sales• Managing all aspects of service operations including planning, stock handling, food preparation and presentation • Setting up standard operating procedures for business operations• Procurement of any equipment needs• Hiring, training and supervising all outlet colleagues• Prepare colleague schedules, which allow for appropriate service while controlling labour costs and over time• Handle all inventories directly involved with the operation of the outlet• Planning and organizing staffing, equipment's and other needs prior to any special events• To assist in laying out goals and develop strategies to accomplish said goals Show less

Summary of duties and responsibilities• All pastry, confectionary, chocolate decoration and showpiece preparation.• Inventory and stock evaluation.• Hygiene standards and all necessary forms preparation.• New ideas and recipe development.

Summary of duties and responsibilities• All pastry, confectionary, chocolate decoration and showpiece preparation.• Inventory and stock evaluation.• Hygiene standards and all necessary forms preparation.• New ideas and recipe development.• Daily preparation of various pastries and individual cakes and desserts for buffet service, Brunch, dinner service and desserts for A’la Carte orders for the restaurants• Home-made ice-creams and sorbets

Summary of duties and responsibilities• Providing Technical and Customer Support to all incoming callers and assisting customers in basic and advanced troubleshooting regarding issues on computers• Upselling and suggesting the correct products and services for customers as per their requirements and budget• Assisting the customers to buy various products as required by them to enhance their experience of service

Summary of duties and responsibilities• Conducting a daily inventory to be submitted to chef for orders to be placed with the food store• Daily preparation of various pastries and individual cakes• Desserts for buffet service, Brunch and dinner service• Desserts for banquet operations as per the recipes and menus set by the chef • Desserts for A’la Carte orders for the restaurants

Summary of duties and responsibilities• Preparation of canapes and cold cuts, fresh fruit cuts and salads.• Running the buffet while ensuring that food is constantly replenished• Ensuring all food is prepared as per hygiene standards set by the hotel