Faseeulla S

Faseeulla S Email and Phone Number

Bengaluru, KA, IN
Faseeulla S's Location
Bengaluru, Karnataka, India, India
About Faseeulla S

Experienced Chef with 16 years in the Food Industry. A Strong passion and expert in Indian regional Cuisine and conducting research in creating a benchmark in Indian cuisine. Rediscovering lost and forgotten Indian recipes, techniques, traditional cooking equipment, and food stories in Indian cuisine.

Faseeulla S's Current Company Details
Slurp Culinary Academy

Slurp Culinary Academy

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Director
Bengaluru, KA, IN
Employees:
2
Faseeulla S Work Experience Details
  • Slurp Culinary Academy
    Director
    Slurp Culinary Academy
    Bengaluru, Ka, In
  • Slurp Cooking Studi
    Co-Founder And Chef
    Slurp Cooking Studi Jan 2014 - Present
    Bangalore
    Slurp studio was established in 2014 as a Cooking Studio in the field of culinary experiences and hospitality consultancy and one of its kind in Bangalore. Slurp creates culinary experiences on and off-campus for corporates, groups, and individuals in various cuisines. During our journey, we have also had opportunities to create and put forth operating procedures, concepts, and Operating standards for a couple of hospitality brands. The studio serves as a one-stop-shop for any queries related to food, be it making menus, creating experiences in cooking using various techniques and ingredients, food photography, creating digital content in form of culinary videos apart from conducting a 100-hour programs on culinary fundamentals certified by City & Guilds, London.
  • The Bbq Story
    Co Founder
    The Bbq Story Jun 2009 - Dec 2012
    Bangalore Urban, Karnataka, India
    The BBQ Story experience(ESTD-2009) Started in 2009 The BBQ Story is a hands on cooking and grilling workshop .The entire cooking is on the grill and open fire, be it soups, main courses, breads etc, and there is no use of any kind of electronic gadgets or gas stoves involved in preparation in any kind of the dishes. Fresh marinades are prepared with the help of a mortar and a pestle. We at the BBQ story want to promote and teach people simple and rustic ways of cooking by using minimal and simple ingredients which are found in any kitchen household and pulling of the best of the dishes and exotic cuisines just out of a simple grill. We have done about 14 different cuisines and about 60 workshops
  • Bite Factory
    Co-Founder
    Bite Factory 2009 - 2012
    A Corporate catering company that provides nourishing meals for corporates at their facilities.
  • Orange Peel Restaurant
    Executive Chef
    Orange Peel Restaurant Nov 2008 - Sep 2011
    Bangalore
  • The Lalit Suri Hospitality Group
    Kitchen Management Trainee
    The Lalit Suri Hospitality Group 2006 - 2008

Faseeulla S Education Details

Frequently Asked Questions about Faseeulla S

What company does Faseeulla S work for?

Faseeulla S works for Slurp Culinary Academy

What is Faseeulla S's role at the current company?

Faseeulla S's current role is Director.

What schools did Faseeulla S attend?

Faseeulla S attended Christ University, Bangalore, The East West School Bangalore.

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