Favour Osuji Email & Phone Number

Zurich, Switzerland

Konolfingen, Berne, Switzerland

Coordination of the development and launch of nutritional supplements for the Gerber, Nancare and Materna brand, in line with FDA, CODEX, EU and local regulations.- Growing the soft gum portfolio to meet rising consumer trends and widening market reach through development projects.- Maintaining solid relationship with Co-manufacturers by organizing weekly calls to ensure timely and compliant development.- Stakeholder management and alignment through effective communication methods.- Ensuring that the raw materials used are in compliance with local food regulations and Nestlé guidelines through regular communication with suppliers and internal team.

Darmstadt Area, Germany

Division Lead: Botanicals (herbs and spices) Extracts- Development of diverse aroma extracts for both alcoholic and non alcoholic beverages from lab down to industrial scale.- Customer matching and development projects - Portfolio extension and development - Quality management support for raw material and finished products- Production trouble shooting

Bremerhaven Area, Germany

Master Thesis Topic: Characterisation of wheat flour from different origins using particle charge detectionProject entails:Understanding the particle charge generationFlour MillingFlour analysis: ICC method for Farinograph, Extensograph, Glutopeak, Glutomatic, moisture contentFlour fractionation - Osborne protein fractionationFlour protein quantification (Kjeldahl method)

Neubrandenburg Area, Germany

Research Assistance for Ph.D. Candidate researching medicinal plants from east AfricaTasks include: Plant extract screening for antimalarial properties using Heme-biocrystallization assayPlant extract screening for antibacterial properties using Resazurin assay2,2-diphenyl-1-picrylhydrazyl (DPPH) assayTotal phenolic content determination.Lipooxygenase Inhibition assay and Cyclooxygenase inhibition assayUtilisation of statistical programs such as GraphPad Prism, SPSS, Excel to analyze resultsCarry out literature research to develop chemical and microbiological assaySupporting Ph.D. candidate in writing scientific articles for publicationPublications co-authored:

Bonn Area, Germany

Anlegen von Budgets und Budgetpositionen für neue Projekte in der Unternehmenssoftware PIAP (Projekt-lnformations- und Abwickl ungs-Programm)Anlegen von Budgetveränderungen und -verlängerungen für laufende ProjekteEingabe und Abgleich von Monatsabschlüssen aus der Projektbuchhaltung vor OrtEingabe und Abgleich von Partner-Finanzberichten aus den Projekt ländernZuordnung von Direktzahlungen aus der Unternehmenssoftware SAP zu BudgetpositionenAktenablage (vorwiegend Belege) und AktenneuanlageAnlage von neuen Bankkonten im SystemAnlage und Freigabe von Überweisungsaufträgen und Vorschuss- ZahlungenAnlage von BeschaffungsaufträgenEingabe von Mitteltransfers zwischen ProjektenRegelmäßiges Aktualisieren / Nachhalten von Finanzdaten Zusammenstellung von Projektunterlagen sowie Aktenauslagerung gemaß den Standardvorgaben der Organisation

Munich Area, Germany

- Support the management of the labelling projects of the whole team: Check incoming requests for completeness, check the availability of specification and contact Supply Chain Management and Production Development colleagues for any missing data; publish requests with committed deadlines on a weekly basis.- Work with specification management system and support team on the generation of labelling documents for the western European chocolate portfolio, in particular by generating nutrition tables, generating and translating ingredient lines including the allergen information as well as other labelling relevant information.- Support the team on the management of the artwork approval; pre-view artworks and discuss open points and alternative printing options with Supply Chain Management colleagues to enable the speedy final approval by the team- Support the team member on diverse projects or tasks e.g. specific raw material specification updates

Bachelor'S Degree, Food Science

House Senior

Master Of Science (M.Sc.), Food Science And Technology

Masters program in Food Technology including courses in: Master projects: Investigation of medicinal plant extracts for antibacterial.

International Baccalaureate, Natural Sciences

Biology HL Chemistry SL German English A1 Maths SL Economics HL

Education record