Francisco Bustamante Email & Phone Number

www.fbprojects.netProject development and evaluation.Internal Control Systems ICT and training content developmente- Learning courses design.Facilitation and Design ThinkingBehavior change and farmers trainingMonitoring & EvaluationSustainability projects in agro- commodities:Projects for:Nespresso AAA Sustainable Quality™ ProgramNescafé PlanSolidaridad.

Colombia

Coffee Projects. Plataforma de Comercio Sostenible.www.comerciosostenible.org/

Biodiversity E-Learning Platform and Module Design and Development. On line courses for the Union for Ethical BioTrade in English, Spanish and Portuguese..

Manizales, Colombia

Taught the following courses in agricultural management: financial planning, agri-business, sustainable development, management information systems, and international cooperation. Research evaluator for thesis projects.

Manizales, Colombia

Supply change management for coffee in various regions of Colombia.Coffee quality control.Technical assistance to farmers, coordination of field team.Project management (productivity and quality improvement, sustainability performance)Implementation of the Nespresso AAA program.Implementation of Rainforest Alliance certification in coffee production.

Santa Cruz De LA Sierra, Bolivia

Training design for the project: Implementing sustainable supply chains for sugar cane in Santa Cruz de la Sierra, Bolivia (Bonsucro standard implementation)

Bogota

Midterm and final evaluation of the project: “Implementation of a Strategy for Denomination of Origin for Colombian Coffee” Interamerican Development Bank.

Misiones, Argentina

Training design for the project: Implementing sustainable supply chains for tea in Misiones, Argentina.

Colombia

Development of the web training site for technical assistants and auditors from certification bodies (www.utztrainingcenter.com/home www.utztrainingcenter.com/eleraning) Online training for coffee, cocoa and tea in Spanish, English and French.

Colombia - Ecuador

Supply change management for coffee in Colombia and cocoa in Ecuador.Ongoing coordination with exporters, producer organizations and certification bodies.Implementation of Good Agricultural PracticesField and market visits in Colombia, Peru, Ecuador, Argentina, Brazil, Nicaragua, Costa Rica, Guatemala, Honduras, USA, Japan, Kenya, Belgium, Germany and the.

Colombia - Peru

Supply development of UTZ CERTIFIED coffee and cocoa.Implementation of Good Agricultural PracticesMarket access for certified products in Europe, USA and Japan.Promotion and acceptance, growing the supply and sales for UTZ CERTIFIED coffee.

Manizales, Colombia

Farm management.Technical and financial management.Coffee, avocado and orange production.Implementation of Good Agricultural Practices. (First UTZ CERTIFIED farm in Colombia- 2002).Field personnel manager.Local commercialization.Coffee quality control.

Colombia

Coffee growers training. Technical assistance. Geographic information management. (Outsourcing National Coffee Growers Federation).

Master, Management- Ecomonics- Finances

Bachelor Of Science In Agricultural Engineering, Agronomy