Francisco De Feria Email & Phone Number

Oxford, GB

Oxford, England, United Kingdom

I am responsible for sourcing and analysing accurate information to support service provision, management information, and performance management.I create, edit, and run reports scheduled or on demand, using a variety of data processing, data visualization, and automation tools. These tools include Power Query, Power Automate, Autohotkey, and Power BI..

Oxford, England, United Kingdom

Revealing the actual content of sugar behind the food. One picture is worth a thousand words, and one sugar cube is worth 4g of sugar. Witnessing a change in purchasing behaviour towards a healthy diet.

Reading, England, United Kingdom

Sourced, analysed and connected international ERP production data with R&D specifications from different internal systems and databases, achieving completeness and accuracy of data. Liaised with subject matter experts and introduced new data processing techniques to improve efficiency and accuracy.

Provincia De Santiago, Chile

Overseeing design, development, and implementation of a portfolio of Chile Fund-supported international cooperation projects regarding budget, expenditure, design, activities and diplomatic coordination. Assisting in the modification of fund regulations, call for project submissions and technical evaluation for project selection. Promoting cooperation.

Provincia De Santiago, Chile

Research, analysis, synthesis, and generation of quality content for the strategic program, "Zero Losses in the Food Industry", to enhance the understanding of waste and by-product generation in agro-industrial production in Chile, and proposition of new business opportunities from waste and by-products

Provincia De Santiago, Chile

- Collect, analyze and consolidate available data in the agricultural census andcartographic information at a national level to carry out a survey of the agricultural production throughout the country.- Define and design a geo-referenced database accessible through pivot tables, including technical data of each crop and produce.- Design an action plan for.

Nueva York 17, Santiago

- Coordination of cooperation project between Chile and the Caribbean: “Strengthening the functioning of the national Codex structure in Jamaica, Guyana, Trinidad and Tobago, Saint Lucia and Suriname”- Liaison with technical, administrative and political counterparts for the development of activities both in Chile and abroad- Management of budgets of the.

Providencia, Santiago De Chile

- Assessed profitability and access to loan of a portfolio of small and medium enterprises- Liaised with the risk management department tu submit business proposals- Advised clients on the products offered by the bank to SMEs- Enhanced administrative and operational tasks within the sales team

Santiago De Chile

-Introducing the foreign company to the local market and providing them with technical knowledge of the agriculture business- Serving as Spanish-English interpreter to the founders

Las Cabras, VI O'Higgins

- Performance monitoring and control of working hours of workers of 14 ha. D'Agen plums orchard- Solving social, practical, and technical problems or conflicts within the field - Creation of Excel spreadsheets for the entry of hours worked and boxes harvested, with automatic calculation of payment to workers.- Analysis of productions, yields, and.

• Support the outreach work of the university in high schools
• Assistance in vocational and motivational talks

Chile

• Performed data entry to build and analyse a database with 370 three-year production plans of family farming projects
• Performed technical and financial assessment of the projects
• Wrote a report on the status of the program to inform decision making

Santiago

Realización de ensayos en laboratorio en: Determinación de Compuestos Fenólicos en Granada, parte del proyecto FONDECYT: Determination of phenolic composition, antioxidant and polyphenoloxidase activities during pomegranate (Punica granatum L.) ripening and fruit storage.

Chile

- Face-to-face tutoring classes.- Test correction.- Distribution and correction of study guides.- Support in the laboratory practical work.

Master’S Degree, Food Science

Research: Antioxidant and hypoglycaemic potential of extractable and non-extractable polyphenols isolated from pomegranate peels and.

Agricultural Engineer, Agricultural And Food Products Processing

Specialisation subjects:Agroindustry: Food Processing, Food Biochemistry, Food Microbiology, Agricultural marketing. Enology: Introduction.