Felix Becerra Email and Phone Number

Assist banquet Captain in all aspects of day to day banquet operation primary responsibilities include setting the banquet coffee breaks set and serve especial events

Responsible for controlling all aspects in the execution of banquet function Effectively supervise the banquet staff during all food an beverage service Coordinating every aspect of banquet staff during all food and beverage service Assisted the banquet manager in the complete operation of the banquet department.

Assisted banquet manager in daily operation,Primary responsibilities include maintenance of standard policy and procedures and staff training for banquet beverage department / convention equipment inventories

Assisted banquet Manager in all aspect of day to day banquet operation. Primary responsibilities include establishing an maintaining service standards for banquet staff and house person.staff training and motivation . supervision of corporate and social events clear understanding of profit and loss statements and productivity reporting Responsible for banquet beverage standards.