I do free lance for corporate and leisure guest and work on the operation of the event. It has taught me quick thinking and the ability to public speak as well as aiding clients throughout their experience.

I worked in front house during a bustling hospitality season at a pub. I learnt to be inventive and versatile on the job due to constant hospitality issues. Even though I believe my people skills are one of my strengths it taught be to patient and sensitive towards the public which has benefited me massively moving on into A levels at Wellington college.