Fiona Terianto Email & Phone Number

Greater Sacramento

I play a pivotal role in ensuring compliance with quality and food safety regulations at Ardent Mills' Emerging Nutrition Department. My responsibilities include implementing robust quality policies, managing customer audit programs, and maintaining documentation to uphold regulatory standards.𝗤𝘂𝗮𝗹𝗶𝘁𝘆 & 𝗖𝗼𝗺𝗽𝗹𝗶𝗮𝗻𝗰𝗲 𝗠𝗮𝗻𝗮𝗴𝗲𝗺𝗲𝗻𝘁Proactively oversee quality.

Davis, California, United States

As a Laboratory Intern at NuCicer, I focused on the application potential of high-protein chickpeas, contributing to innovative product development and commercialization efforts.𝗥𝗲𝘀𝗲𝗮𝗿𝗰𝗵 𝗮𝗻𝗱 𝗗𝗲𝘃𝗲𝗹𝗼𝗽𝗺𝗲𝗻𝘁Conducted comprehensive functionality testing on high-protein chickpeas. These insights enhanced the understanding of chickpea functionality in food.

Davis, California, United States

As a Laboratory Assistant at the Carbohydrate Observatory, I contributed to the research of carbohydrate composition of nuts, supporting both academic inquiries and industry applications.𝗔𝗻𝗮𝗹𝘆𝘁𝗶𝗰𝗮𝗹 𝗥𝗲𝘀𝗲𝗮𝗿𝗰𝗵 & 𝗗𝗮𝘁𝗮 𝗖𝗼𝗹𝗹𝗲𝗰𝘁𝗶𝗼𝗻Conducted comprehensive analyses of almond, pistachio, and walnut samples, utilizing UV/Vis Spectrophotometry to assess sugar and.

San Francisco, California, United States

I contributed to the formulation and quality assurance of customized spice blends, ensuring alignment with customer specifications and industry standards.𝗣𝗿𝗼𝗱𝘂𝗰𝘁 𝗗𝗲𝘃𝗲𝗹𝗼𝗽𝗺𝗲𝗻𝘁Focused on the formulation of tailored spice blends, utilizing innovative techniques to recreate flavors that meet specific customer demands. 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗔𝘀𝘀𝘂𝗿𝗮𝗻𝗰𝗲 𝗮𝗻𝗱 𝗖𝗼𝗺𝗽𝗹𝗶𝗮𝗻𝗰𝗲Played a.

Woodland, California, United States

I developed a strong skill set in milling, pasta making, baking, flour quality assessments, and sensory evaluations of both pasta and bread.𝗠𝗶𝗹𝗹𝗶𝗻𝗴 𝗘𝘅𝗽𝗲𝗿𝘁𝗶𝘀𝗲 & 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗔𝘀𝘀𝗲𝘀𝘀𝗺𝗲𝗻𝘁Executed milling operations on a diverse range of wheat samples, including soft, hard, and durum varieties. Proficiently evaluated flour properties using advanced rheological.