Technicien Maintenance
Work in Packaging Line Milk, Yogurt and ice cream : - Monitor, regularly monitor and maintain equipment (preventive maintenance)- Regular inspections of equipment for detecting signs of wear or potential damage- repair forming, filling and sealing machines (motion transmission system repair .. ) - Lubrication program to keep bearings and other moving components in good condition.- Periodic replacement of worn parts such as air or oil and coolant filters- Detect the origin of a failure, establish a diagnosis- Intervene in case of failure or coordinate the teams (curative maintenance) - Replacement of a defective part in a machine tool, such as an engine or bearing.- Repair of a leak of compressed air or oil. - Replacement of a worn part in a transmission system, such as a belt or gear. - Check and replace hydraulic or pneumatic cylinders - Repair an electrical failure, such as a short circuit or tripped circuit breaker.- Replacement of a component in a control system, such as a sensor or relay. - Replacement of a component in a control system, such as a thermostat or regulator. - Repairing conveyor systems: Belt or gearbox Repairs Replacements, Motor and Electrical Component Repairs, Roller and Bearing Maintenance, Alignment and Calibration. Work on processes Milk, yogurt and ice cream :- Repair check valve ,Aseptic Valves, Butterfly Valves, Mixproof Valves, Regulating Valves- Repair Sanitary Centrifugal Pump, Rotary Lobe Pump, Circumferential Piston Pump, Vacuum and Diaphragm Pump - Repair the mixer- Pasteurization Unit: Diagnose, repair and adjust for Tetra Pak® High Shear Mixer and Tetra Pak® Plate Heat Exchanger- Homogenization Unit: homogenizer (High and medium-capacity Tetra Pak® Homogenizer) repair leakage of product or oil and repair of internal system maintenance- participate with Tetra Pak® group several times in the revision of Pasteurizer D for product pasteurization and homogenizers- Repair of industrial agitators