As General Manager at Red Gym, I oversee daily operations, drivemembership growth, and ensure high health and safety standards. Myresponsibilities include strategic planning, team management, customerservice, and financial oversight to achieve profitability and membersatisfaction.

freelance trainer helps people make changes in their lives and build lifelong habits for their health.

Responsible and to pay special and undivided attention to the Arab client and provide him with physical training as per the body type or health condition of the clients.Effectively demonstrate techniques and methods of participation and Assists member-clients in establishing effective fitness/wellness goals and develops the most effective training plan to achieve those goalsEnsure health and safety is to the highest standard and that guests are advised on the effective and safe use of all equipment.Developing suitable training programs based on clients' skills, fitness levels and special requirements to help them improve their skills.monitoring clients' progress and making adjustments to exercise routines as neededOffers accurate and up-to-date information and advice on fitness Motivates clients and serves as a training partner.Maintains a safe and clean exercise environment.Follows all quality assurance and other policies and procedures Adjust schedule as needed to accommodate the needs of new existing member-clients current available hours require afternoons, evenings and weekends.

•Exploring and developing new business opportunities in overseas market •prepare report on product And region basis and identify the untapped potential market•Negotiate with a variety shippers, agents and customers and Follow up the export procedures.•Telephone and e-mail assistance to international customers •Negotiating on price, costs, delivery and specifications with buyers

•Maintaining and developing relationships with existing customers in person and via telephone calls, emails and arrange meetings with potential customers prospect.•Acting as a contact between a company and its existing and potential markets responding to incoming email and phone inquiries.•Negotiating on price and specifications and negotiating the terms of an agreement.

•Provide a fitness programme which caters for all guests.•Effectively demonstrate techniques and methods of participation •Ensure health and safety is to the highest standard and that guests are advised on the effective and safe use of all equipment.

*Monitors compliance with health and fire regulations regarding food preparation and serving and building maintenance in dining facilities.*Monitors food preparation methods, portion sizes, garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.*Counts money and makes bank deposits.*Investigates and resolves complaints regarding food quality, service or accommodations.*Coordinates assignments of personnel to ensure economical use of food and timely preparation.*Schedules and receives food and beverage deliveries and checks delivery contents to verify product quality and quantity.*Schedules staff hours and assigns duties.*Observes and evaluates workers and work procedures to ensure quality standards and service.Holds customers as the highest priority and is a role model for customer servic