Untitled feature film

The Climatebase Fellowship is the climate career accelerator designed to help mission-driven professionals amplify their careers in climate.

Story-producing the independent film, "The Fear They Left", about a family who lost their son in a police shooting who was in the midst of a mental health crisis.

Shoot production and on-camera interviews, story research and development, script writing and editing, fact-checking,

Amid a record-breaking year of police shootings in Utah, FRONTLINE, in partnership with The Salt Lake Tribune, investigated the state’s high rate of police shootings. Police accountability and training became focal points of the film, as the team broke down mountains of data and interviewed the state's top decision-makers in search of answering the universal question: why?

Nosey is an E-Learning platform for the 21st century wine consumer. Certifications be damned. Learn to talk, smell, taste and shop for wine in a way that will make you appreciate it for the rest of your life without spending thousands on wine education and sommelier certifications you don't need. Explore the world through the lens of wine and learn to taste and identify stereoisomers in the comfort of your home. Additional wine consulting services available. Website in development.

Freelance writing with a background and specialty in the energy industry. Other coverage topics include US regional economies and outdoor recreation. Areas of additional interest include food and wine, land / wildlife conservation and the literary arts.

Tasks included:Providing in-depth coverage of the Mexico Energy Reform.Extensive market research in energy and energy-related sectors,Conducting face-to-face interviews with top business executives and government diplomats.Writing and editing content, fact-checking articles, and verifying quotes with interviewees.Attending relevant exhibitions, conferences, and PR activities.Co-moderating the TOGY Mexico 2015 Strategic Roundtable

Responsibilities include providing an elevated customer service experience in which all information concerning the history, wine making practices, growing climate data and wine flavor profiles is communicated.

Intensive market research on international seafood processors.Composed market analysis on various seafood species being imported into the U.S. market.Monitored point of entry FDA refusals.Established ties with irradiation providers in anticipation of potential shellfish detentions.Website development and content writing,

Organized structural information, background information, and tasting notes for largely Old World wine menu.Provided in-depth pairings for seven-course Valentine's Day dinner.Attended numerous tastings and provided feedback for intended growth of wine menu.Provided fundamental serving duties in a fast-paced restaurant environment.

Responsibilities included article research, proof-reading, magazine distribution, and writing articles from short info blurbs to lengthy interview pieces.