Responsible for assisting in managing the day to day operation of the restaurant and for putting together a team of great people who are committed to creating a welcoming environment for all customers. • Assisting with the day to day running of the restaurant.• Deputizing in the absence of the General Restaurant Manager.• Advising senior managers on staffing needs and personnel issues.• Cultivating a positive working environment for all staff to work in.• Keeping accurate statistical information and records.• Organize work schedules, rotas and shifts, also appointing contract staff when needed.• Making sure that all employees reach their full potential through constant evaluation coaching and training.• Meeting with individual from the local licensing authorities and regulatory bodies.• Ensuring that all equipment is used correctly, maintained and cleaned properly.

Life with Cacao, Mall of Qatar DohaJuly 2017 to March 2018Diner Station, Mall of Qatar DohaDecember 2017 to July 2017Diner Station Pearl Qatar DohaNovember 15, 2015 to December 2017