Florian Gorlin Email & Phone Number

Clayton, Victoria, Australia

Melbourne, Victoria, Australia

· Responsible for recipe development and formulation to produce high quality, cost-effective products.· Coordinate factory trials to ensure the feasibility of products and processes, which will include liaising with production, laboratory, and technical services teams.· Develop, trial, validate, and implement changes to formulations, products, and.

Epping, Victoria, Australia

• Leading the development and formulation of new products (corn chips, flat breads, tortillas, wraps) in compliance with the FSANZ.
• Performing laboratory tests in accordance with QA procedures and validating product shelf life through analysing parameters such as sensory, quality, chemical and microbiological analysis.
• Sourcing raw materials & new ingredients with local and international suppliers.
• Carrying out internal product trials involving laboratory experiments and scaling up to manufacturing level.
• Coordinating product checks, food sampling, sensory analysis and specifications reviews (nutrition information panels, ingredient declaration and allergen statement).
• Working alongside the Packaging Officer to finalise design and details of new packaging.

Faverolles, France

Dailycer is a breakfast cereals company specialised in Private Labels, with 60% of production to exportation, and has 39000 m2 of surface area production. Dailycer employs 390 staff and delivers a range of 450 products in 20 countries.· Successfully completed all R&D projects for Coextrusion processes involving five production lines. This was accomplished.

• FCD is a company specialising in manufacturing ingredients and culinary preparations for industrial and wholesale B2B customers.
• Managing NPD Project liaising between each stakeholder to find the best solution for the customer.
• Co-ordinate with the Senior Flavorist and Chefs to develop new ingredient blends (sauces and condiments, seasoning), and alongside with Production, Quality, and Logistic teams.
• Specialised in Bespoke Blending by translating the customer needs in a concept matching his expectation.
• Communicate and share market trends, legal aspects, and technical support with customers.
• Respond to customer requests for technical documentation information.

Région Paris; Normandie; Nord-Pas-De-Calais; Belgique

• Nactis is a company specialized in manufacturing flavors, ingredients & culinary preparations for food manufacturers in Europe, Eastern Europe and Northern Africa.
• Managing the Pilot Laboratory for the application division which includes equipment maintenance and instrument calibrations.
• Organising “In-house Application day” for customers, targeting specific needs with specific solutions.
• Incubator Stage: Support for Sales Team by presenting new applications on-site / in-house using latest flavouring developments.
• Sales Support for technical enquiries, documentation, sampling, quotes, trends information.
• Additional function as technical sales representative (France, Belgium, Luxembourg): 50 customers/ € 1.7 M (AUD 2.5 M) portfolio: product costing and quotes.

Lille

New development in cooked meats product.Project management from the pilot plan to industrial phase.

New development in cooked meats product.Project management from the pilot plan to industrial phase.

Lille

Sensorial analysis projectsInternship for the 4th year of Master degree - Engineering school