Please complete the CAPTCHA to continue
A concise factual answer block for searchers comparing this professional profile.
Florian Alexander Evensen is listed as IT L1 Analyst at Computacenter. Store Manager at pano Genuss OHG at Café Opus, based in Andebu, Vestfold Og Telemark, Norway. AeroLeads shows a matched LinkedIn profile for Florian Alexander Evensen.
Florian Alexander Evensen previously worked as Barista at Café Opus and IT L1 Analyst at Computacenter. Florian Alexander Evensen holds Catering Master, Hospitality Administration/Management, 2.4 from Claude-Dornier-Schule Friedrichshafen.
I have always aimed for a better result than requested and always eager to beat my personal best at every new measuring point. To perform better than my previous goals has always been a great motivation to me, as it shows my progress to become a stronger and more consistent performer in the field I am in.My background for customer services comes from the hospitality business. I have worked in several restaurants and was the Store Manager for a franchise system (aran Genuss oHG changed name to pano Genuss oHG) in Germany and where I studied to become a Catering master in 2010.Managing staff and dealing with customers for the last 4 year, I have gathered profound understanding in customer relations and customer care. Working in hospitality and customer support has also taught me to listen and think customer-oriented like a problem solver.2012 I started working at a globally operating IT-Support company in Barcelona as an IT Analyst with multiple tasks in multiple languages. In this line of work the most important tool is the communication skills of the analyst. I am always on the search to improve and optimise and the task am assigned to. And to perform at my best at all times.If you are interested to enforce your team, optimise processes or simply discuss business ideas please contact me.I am looking forward hearing from you.Best regards,Florian Alexander Evensen
Listed skills include Catering, Customer Satisfaction, Barista Training, Food And Beverage, and 24 others.
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Tønsberg
• Providing high hospitality skills and good costumer relations.• Prepares and serves coffees and food orders.• Time to time cashiering responsible.• Cleans and maintains a good working environment at all times.
Barcelona Area, Spain
• Daily handling of calls and ticket creations.• Following up issues with costumers.• Costumer satisfaction callback and review to improve the desks service.• Call listening and training for new starters.• Queue-management of several queues to prevent breach of SLA´s.• Testing of new procedures and support of new applications before go live.• Consulting with Costumer and management in Computacenter to understand and identify problems in the daily service and eliminate these. Providing ideas and solutions to optimise the existing service.Awards:Excellence Award – For volunteering for extra tasksBest Consumer feedback award for Oct to Dec 2014
Barcelona Area, Spain
• Supervising the daily operations. • Opening and closing the restaurant• Responsible for wages and HR.• Organising staff and setting up the router. • Providing training for bar and service personal.• Providing cocktail classes to stag parties. • Orders stock for bar and kitchen.
Ulm Area, Germany
• Production line operator• Quality control and quality monitoring.
Ulm Area, Germany
Before taking over the daily operations I was doing my training for Catering Master• Supervising the daily operations. • Opening and closing.• Organising staff and setting up the router. • Training new staff processes, standards and customer service. • Responsible for catering, orders and deliveries.
Ulm Area, Germany
• Bartender at bigger events.• Doorman when needed.
Ulm Und Umgebung, Deutschland
• Roofer.• Seasonal worker to enforce the team on big contracts.• Preparing materials and equipment for construction.• Cutting tiles, roof paperboard, isolation materials.
Tønsberg Norway
• Preparing snacks and drinks.• Serve food and drinks at the tables.
Taking care of kids from 2 to 5 years of age. Leading art and musical projects. Planning trips and events for kids and their parents..
Quick answers generated from the profile data available on this page.
Florian Alexander Evensen works for Café Opus.
Florian Alexander Evensen is listed as IT L1 Analyst at Computacenter. Store Manager at pano Genuss OHG at Café Opus.
Florian Alexander Evensen is based in Andebu, Vestfold Og Telemark, Norway while working with Café Opus.
Florian Alexander Evensen has worked for Café Opus, Computacenter, Travelbar Barcelona, Wieland-Werke Ag, and Pano Genuss Ohg.
You can use AeroLeads to view verified contact signals for Florian Alexander Evensen at Café Opus, including work email, phone, and LinkedIn data when available.
Florian Alexander Evensen holds Catering Master, Hospitality Administration/Management, 2.4 from Claude-Dornier-Schule Friedrichshafen.
Florian Alexander Evensen is listed with skills including Catering, Customer Satisfaction, Barista Training, Food And Beverage, Norwegian, German, English, and Service Desk.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contacts