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Floris Combes is listed as Consulting product development & innovation in FOOD / Interim R&D / Co-founder of NeonWhale & razzle drinks at razzledrinks, based in Ghent Metropolitan Area, Belgium, Belgium. AeroLeads shows a work email signal at alpro.com and a matched LinkedIn profile for Floris Combes.
Floris Combes previously worked as Co-Founder at Neonwhale and Co-Founder/Lab rat at Razzledrinks. Floris Combes holds Master, Bio-Engineering from Ku Leuven.
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A successful Innovation and R&D professional, passionate about product development and with a heart for consumer and customer. 14 years of working experience and a worldwide network in B2B & B2C food environments.Key Strengths:- combines a strong technical background, affinity for marketing and project management skills to conceptualize and develop great food products and to lead and perform within NPD project teams- a worthy ally to optimize and install innovation in the core of your company, thanks to an extensive experience with innovation processes and models- experience to communicate & transfer strategy and vision on a corporate level
Listed skills include Lean 6 Sigma, Research Project Management, Presentation Skills, Bakery, and 17 others.
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Ghent
NeonWhale, we create product value!Together with Mathieu Dedecker, a fantastic product & marketing manager, I’m starting up my own company, NeonWhale. Our goal is to stimulate successful product innovation & value creation in food companies.We believe that the choice for innovation is fundamental, not just to create growth but also to stay relevant in a.
As an extension to my responsibilities as Lead Product Developer:- Lead the front end innovation process, where people from marketing, R&D, supply chain,... join forces to identify short, middle & longer term innovation opportunities- Manage the reporting to an overriding steerco- Identify budget & resources needed within this process- Follow-up idea.
- responsible for the development & improvement of soy products - NPD projects leader and member - participate in and/or lead cross-functional business teams (with colleagues from Technology, Operations, Marketing,...)- innovation & ideation management- managing the pilot plant (strategy & budget) & its co-workers- regulatory responsibility within R&D
1. Technical support to subsidiaries in N-America & UK2. Business Development & Tech support to Australasia3. Innovation roll out & concept building around improvers for the soft baked goods market4. Support in roll out of the BU improvers strategy.
1. Mc Donald's Bakeries and Hamburger Technology:- manage projects directly with customers: product devpmt, start-up new factories, trouble shooting,...- build out a network with strategic partners & clients in field of hamburger technology- info dispatch of Puratos R&D Mgrs in hamburger technology2. Support to commercial entities in N-America for the.
Support for the region Africa, Middle East & Australasia:- provide technical bakery support - assist in regional business development- product development (improvers & bakery mixes)- product positioning & marketing support
Responsible for production & quality assurance in a vinegar plant
Graduated with distinction in 2003. Major in Food Technology, Minor in Industrial Microbiology. Thesis title: "The influence of wheat.
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Floris Combes works for razzledrinks.
Floris Combes is listed as Consulting product development & innovation in FOOD / Interim R&D / Co-founder of NeonWhale & razzle drinks at razzledrinks.
AeroLeads has found 1 work email signal at @alpro.com for Floris Combes at razzledrinks.
Floris Combes is based in Ghent Metropolitan Area, Belgium, Belgium while working with razzledrinks.
Floris Combes has worked for Neonwhale, Razzledrinks, Odisee, Alpro, and Puratos.
You can use AeroLeads to view verified contact signals for Floris Combes at razzledrinks, including work email, phone, and LinkedIn data when available.
Floris Combes holds Master, Bio-Engineering from Ku Leuven.
Floris Combes is listed with skills including Lean 6 Sigma, Research Project Management, Presentation Skills, Bakery, Npd, Product Development, Food, and B2B.
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