Fojan Agahi
AeroLeads people directory · profile

Fojan Agahi Email & Phone Number

Postdoctoral researcher/PhD in Food Science / Master in Nutrition and Food Safety
Location: France, France, France 6 work roles 5 schools
LinkedIn matched
✓ Verified Jun 2026 3 data sources Profile completeness 71%

Contact Signals

LinkedIn Profile matched
3 free lookups remaining · No credit card
Role
Postdoctoral researcher/PhD in Food Science / Master in Nutrition and Food Safety
Location
France, France, France

Who is Fojan Agahi? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Fojan Agahi is listed as Postdoctoral researcher/PhD in Food Science / Master in Nutrition and Food Safety based in France, France, France. AeroLeads shows a matched LinkedIn profile for Fojan Agahi.

Fojan Agahi previously worked as Postdoctoral Researcher at Inrae and Postdoctoral Researcher at University Of Valencia. Fojan Agahi holds Postdoctoral, Food Science from University Of Valencia.

Profile bio

About Fojan Agahi

I did my PhD study at University of Valencia, in Food Science with the focus on toxicology of mycotoxins in food system on human neuroblastoma cells. During this period, I also colaborated on a project with application of fermented whey and pumpkin extract on loaf bread against mycotoxins and toxigenic fungi. Later on I got accepted for a postdoctoral grant (Margarita Salas), and did the first year of the contract at ICTAN-CSIC research center in Madrid with GRAINS4HEALTH group collaborating on several projects around the study of legumes, cereals, pseudocereals and their by-products to obtain safe, with quality and convenience functional foods and ingredients. On the second year of my postdoctoral contract, returned to University of Valencia, I worked on "The toxicological effect of mycotoxins on rats proteome and the mitigation properties of fuctional ingredients".On October 2024 I got accepted for another postdoctoral grant (financed by Generalitat Valenciana), at INRAE​ New Aquitaine Bordeaux Center, France. Started working with Mycsa group, on "Interplay between toxigenic fungi and wheat microbiota: microbial toxicity and metabolization of mycotoxins from Fusarium". ET VIOLÀ (for now)!

6 roles

Fojan Agahi work experience

A career timeline built from the work history available for this profile.

Postdoctoral Researcher

Bordeaux, Nouvelle-Aquitaine, France

Working at INRAE New Aquitaine Bordeaux Center, on "Interplay between toxigenic fungi and wheat microbiota: microbial toxicity and metabolization of mycotoxins from Fusarium" for two years.

Nov 2024 - Dec 2024

Postdoctoral Researcher

Valencian Community, Spain

Working as a posdoctoral researcher with Margarita Salas grant (second year), on the toxicological effect of mycotoxins on rats proteome and the mitigation properties of fuctional ingredients.

Jan 2024 - Oct 2024

Postdoctoral Researcher

Madrid, Community Of Madrid, Spain

Working as a posdoctoral researcher with Margarita Salas grant (first year), on evaluating the nutritional quality and bioactive compounds of different flours that will be used for the production of sourdoughs and experimental bakery products, and also, characterize secondary metabolites in Brassicaceae and its application in pasta making through.

Nov 2022 - Jan 2024

Scientific Researcher

Valencia, Spain

I did my PhD study in Food Science focused on the area of Toxicology; also, worked as predoctoral researcher on I+D+i project of "biopreservation of loaf bread as food matrix with fermented whey against mycotoxins and toxigenic fungi and also safe use in the presence of carotenoids".

Oct 2018 - Sep 2021

Laboratory Assistant

Murcia, Región De Murcia, Spain

I did my master thesis in the investigation center of CEBAS-CSIC, about "Physiological data from grapefruit trees exposed to water stress", which was specifically evaluating the effect of regulated deficit irrigation and water quality on the level of free amino acids and hormones in grapefruit crops.

Apr 2018 - Jul 2018

Nutritionist

Tehran, Iran

The main goal of this company was to prepare personalised diet for each client and then prepare every meals in the diet plan and deliver the whole package to them. What I particularly doing was consulting clients, manage and prepare their diet plans and send them to the kitchen.

Mar 2016 - Sep 2016
5 education records

Fojan Agahi education

Postdoctoral, Food Science

I got accepted for another post-doc grant financed by Generalitat Valenciana for doing a two years research at INRAE center located at.

Postdoctoral, Food Science

I got accepted for the Margarita Salas grant (category of young doctors training) to do my postdoctoral study in ICTAN-CSIC center in.

Phd, Food Science And Toxicology

Activities and Societies: I did my PhD study in Food Science and Toxicology in the Department of Public Health and Preventive Medicine.

FAQ

Frequently asked questions about Fojan Agahi

Quick answers generated from the profile data available on this page.

What is Fojan Agahi's role at their current company?

Fojan Agahi is listed as Postdoctoral researcher/PhD in Food Science / Master in Nutrition and Food Safety.

Where is Fojan Agahi based?

Fojan Agahi is based in France, France, France.

What companies has Fojan Agahi worked for?

Fojan Agahi has worked for Inrae, University Of Valencia, Ictan-Csic, Cebas-Csic-Foods, and Kamcal Healthy Food.

How can I contact Fojan Agahi?

You can use AeroLeads to view verified contact signals for Fojan Agahi, including work email, phone, and LinkedIn data when available.

What schools did Fojan Agahi attend?

Fojan Agahi holds Postdoctoral, Food Science from University Of Valencia.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.