Owner And Food Consultant
Peach And Co. Test Kitchen
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Frances Tan Email & Phone Number
Owner and Food Consultant
at
Peach and Co. Test Kitchen
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✓ Verified August 2026
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Current company
Peach and Co. Test Kitchen
Role
Owner and Food Consultant
Location
Philippines
Who is Frances Tan? Overview
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Quick answer
Frances Tan is listed as Owner and Food Consultant at Peach and Co. Test Kitchen, based in Philippines. AeroLeads shows a matched LinkedIn profile for Frances Tan.
Frances Tan previously worked as Culinary Training Manager at Philcamsat and Corporate Chef at Del Monte Philippines, Inc.. Frances Tan holds Professional Culinary Arts Program, Culinary Arts from Center For Asian And Culinary Studies.
Profile bio
About Frances Tan
After 15 years in the food industry (6 years in food service and 9 years in teaching and engaging in food businesses), I am still passionate about food and my love for it grows even more everyday. My background in finance has helped me in being strategic in the food industry - making sure that both company and client benefit from the cost control I create - and has allowed me to further improve the companies I have worked and currently work in.
Listed skills include Cooking, Food Service, Chef, Food Safety, and 15 others.
Current workplace
Frances Tan's current company
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Peach And Co. Test Kitchen
9 roles
Frances Tan work experience
A career timeline built from the work history available for this profile.
Culinary Training Manager
Philcamsat
- Manages the culinary & hospitality department according to industry standards.- Oversees course design and development-Reviews, revises and recommends new courses suitable to clients needs.-Prepares annual budget for the department and executes approved plans and programs within budget-Responsible for the recruitment, screening and performance evaluation of staff, instructors and assessors
Corporate Chef
-Manages the Food Service requirements by conducting specific product Ideations/presentations to clients-Strengthen and equips the Food Service team through technical support by conducting relevant culinary training/workshops & trend sharing activities necessary to the business unit-Brand ambassador to Del Monte by conducting series of cooking demos to clients and consumers-Develops recipe for Kitchenomics, Swak sa budget and the Quick & Easy brand.-Develops recipe for S & W for the international market.
Jun 2012 - Aug 2014
Food Service Chef
San Miguel Foods Inc.
-Presents proposed recipes and menus for specific establishment by giving out recommendations as to the features and benefits cost and operational procedures of the product -Develops standardizes recipe for clients highlighting San Miguel Purefoods products in creative applications-Conducts product functionality tests of San Miguel Purefoods and Food Service products-Conducts cooking demonstrations to Food Service and retail clients
Jul 2008 - Apr 2012
Part-Time Chef Instructor
-Designed and created the course syllabus for the Pastry 2 class. The program is based on kitchen desserts including individual and plated desserts
Apr 2008 - Jun 2008
Part-Time Chef Instructor
Center For Hospitality Arts Management Philippines
-In charge of teaching Safety and Sanitation, Kitchen Operations and Commercial Cookery including International and Asian Cuisine with theories and hands on method approach
Oct 2007 - May 2008
Part-Time Chef Instructor
La Salle International Culinary Arts
In charge of teaching Asian Cuisine specifically regional Filipino and Japanese Cuisine with theories and hands on method approach
Dec 2007 - Jan 2008
Money Market Trader, Treasury Group
Union Bank Of The Philippnies, Ayala Avenue
-Traded in the overnight market; handled peso placement with other financial institutions-Traded in the GS market and get indications-Managed GS portfolio of the bank-Monitored cash flow movements/gaps-Optimizes yields on fund investments to achieve income targets for the department
Jun 1994 - Dec 1994
Position Analyst, Treasury Group
International Corporate Bank
-Ensured that all (Php) funding requirements were met-Ensured that the reserve requirements against deposit liabilities, trust assets (trust duties) and government deposits (liquidity floor) were complied-Provided analysis on the bank's deposit profile-Borrows/lends in the inter-bank market (including BSP) to cover shortfall and invest excess funds
Apr 1991 - Jun 1994
2 education records
Frances Tan education
Professional Culinary Arts Program, Culinary Arts
Center For Asian And Culinary Studies
Bachelor Of Science (Bs), Management Of Financial Institution
FAQ
Frequently asked questions about Frances Tan
Quick answers generated from the profile data available on this page.
What company does Frances Tan work for?
Frances Tan works for Peach and Co. Test Kitchen.
What is Frances Tan's role at Peach and Co. Test Kitchen?
Frances Tan is listed as Owner and Food Consultant at Peach and Co. Test Kitchen.
Where is Frances Tan based?
Frances Tan is based in Philippines while working with Peach and Co. Test Kitchen.
What companies has Frances Tan worked for?
Frances Tan has worked for Peach And Co. Test Kitchen, Philcamsat, Del Monte Philippines, Inc., San Miguel Foods Inc., and Mapua Institute Of Technology.
How can I contact Frances Tan?
You can use AeroLeads to view verified contact signals for Frances Tan at Peach and Co. Test Kitchen, including work email, phone, and LinkedIn data when available.
What schools did Frances Tan attend?
Frances Tan holds Professional Culinary Arts Program, Culinary Arts from Center For Asian And Culinary Studies.
What skills is Frances Tan known for?
Frances Tan is listed with skills including Cooking, Food Service, Chef, Food Safety, Food Industry, Haccp, Food, and Food Processing.
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