Assist core categories with daily, weekly, and quarterly tasks. Using technological tools including Tableau, BI, and Microsoft. Assist in period close tasks. Doing basic administrative work and providing support to senior analysts as they advise their customers on their financial strategies and needs.

My duties include: handling the Facebook and LinkedIn accounts, creating promotional slides to advertise to students across campus, updating our organization’s website, and taking pictures at our events to share afterward.

Professionally set up the meal on a table for all individuals at a wedding, birthday party, or funeral to enjoy, provide an exceptional experience for all attendees at the event through customer service skills, and lead new members of our catering staff by showing them all the tasks at hand.

Mentor new team members on protocols and procedures of each station to maximize contributions, keep work areas clean, organized and safe to promote efficiency and team safety, and have developed strong relationships with coworkers and managers.

Assisted customers with answers through problem solving, counted down the registers at night, in order to make the registers financially accurate for the next day, and folded clothes throughout the store in order for all customers to have the best possible experience.

Governed dining area with natural leadership talents and organizational strategies focused on balancing guest and business needs, took reservations by phone and walk-in, keeping scheduling demands and kitchen output in time to avoid overbooking, and watched dining area staff to evaluate server loads and calculate accurate wait times.