Started as a basic service team member and moved up to Point Sushi chef and Pro (Assisting General Manager / running shifts in place of General Manager). Trained to work every station in restaurant, and responsible for accounting paperwork, ordering, catering, staffing, and administration.

Freelance artist in the Denver metro area. Mostly working in the mediums of Painting and Illustration. I have been shown in galleries, and have art work on consignment at stores, along with independent selling.

I was hired to be a full time paint associate after I lost my long-time job of seven years. The job itself running the paint department is easy and straight forward, but the store management makes doing our jobs more complicated than it needs to be. I was qualified for Reach (indoor forklift) operation, and was made a department “coach”.

Buy and sell vinyl records, CDs, cassettes, vintage audio equipment. Daily work consists of customer service, music research / knowledge. I would regularly negotiate buying, selling, and trading merchandise. I was also responsible for inputting sales data into our financial spreadsheets.

I used to run my own self published magazine and radio show. It covered a wide range of music from all over the world with editorials, reviews, and interviews. Journalism and writing have always been a passion of mine.

I started as a standard line worker and was promoted to lower management about a year later. Had to do inventory, online ordering, financial work, running books at the end of the day.