Gabriella Leon Email and Phone Number
As a youth, I grew up in a Latino household with siblings; so there was always something cooking in the kitchen. The smells and aromatic cooking left me intrigued wondering how to recreate these meals. Since I could remember, I've always had a passion for cooking and my drive in de-constructing theories that women don't belong in the kitchen. Year in & year out, the goal for myself was to continue to learn about other cuisnes in taking a particular courses that concentrated in "French Cuisine" for example and to extract as much information/techniques as possible. Outside of school, I've taken it upon myself to work in different forms of food and beverage to get glimpses of demographics in what people truly order and how I can continue to make all these things mesh. Being a Chef is a challenge in itself because we are always trying to push our boundaries in what we're eating and what the guests would find sophisticated but delicious. From what I've learned and experienced, I plan to continue to improve.
The Cliff House
View- Website:
- cliffhouse.com
- Employees:
- 49
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Prep Cook|Line Cook|Pastry CookThe Cliff House Aug 2019 - PresentSan Francisco Bay AreaMorning prep cook in a high volume kitchen ensuring daily needs and requests are attended to in a timely manner, ability to safely operate heavy duty culinary equipments properly, ensuring all daily orders for pastries are finished and stored in designated area, and being able to work the hot line producing any a la carte items or garde manger cuisines.. -
Cashier/Food RunnerSouthern Pacific Brewing Jul 2018 - PresentSan Francisco Bay AreaOffering hospitable service to customers looking to open a tab, complete knowledge of food menu items and in-house beers, preparing/restocking all condiments and glassware, and running out all orders to customers.
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Care TakerIn Home Services Jan 2019 - PresentSan Francisco Bay AreaIn home care properly attending to client through creation of meals following dietary restrictions, providing a clean and sanitary environment, taking client out to appointments and errands as needed, and ensuring they feel as comfortable as possible. -
Line CookMixt Dec 2017 - Dec 2018San Francisco Bay AreaOpening lead preparing daily operations from preparing dressings & toppings, greens in assorted bins, putting condiments/add-ons in proper place, complete knowledge of all seasonal salads, and ensuring each salad are crafted and finished in a timely manner. -
Prep CookNoah'S New York Bagels Jun 2016 - Dec 2017San Francisco Bay AreaCompleting all catering orders for the following day, restocking fresh cut cucumbers, tomatoes, onions, fruit salads, tuna salad, and chicken salad, refilling front of house fridge with freshly made juices, and making bagels for front of house. -
CashierGood Life Grocery Jun 2015 - Jun 2016San Francisco Bay AreaResponsible for attending to all customers within a timely manner, restocking and facing all goods, counting in and counting out till, and training onboarding staff produce codes and safety procedures.
Gabriella Leon Education Details
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Cooking And Related Culinary Arts, General
Frequently Asked Questions about Gabriella Leon
What company does Gabriella Leon work for?
Gabriella Leon works for The Cliff House
What is Gabriella Leon's role at the current company?
Gabriella Leon's current role is Cashier/Food Runner at Southern Pacific Brewing.
What schools did Gabriella Leon attend?
Gabriella Leon attended City College Of San Francisco.
Who are Gabriella Leon's colleagues?
Gabriella Leon's colleagues are Jon Cronin, Nikoleta Shikalanova, Isabella Marinelli, Adriana Cullen, Ellen White, Tom Vinke, Michael Matsuura, Mba Ma.
Not the Gabriella Leon you were looking for?
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Gabriella Leon
Recent Graduate With A Bachelor’S In Science And Bachelor’S In ArtsRaleigh-Durham-Chapel Hill Area -
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Gabriella Leon
Miami, Fl -
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