My journey in the culinary has been one of continuous learning and achievement, where I’ve explored diverse cuisines and culinary settings. This experience has deepened my commitment to quality and innovation.I possess a comprehensive skill set that includes cost control, inventory management, menu planning, staff training, and quality assurance. These competencies enable me to deliver exceptional culinary experiences in high-end dining environments. Each day reflects my dedication to excellence and my passion for creating memorable culinary moments.
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Commis IWyndham Grand Doha West Bay Beach Aug 2023 - Sep 2024Al Rayyan, Qatar -
Line CookLavoya Restaurants Group Dec 2022 - Aug 2023Qatar -
Commis ChefBota Restaurant Aug 2021 - May 2022Nepal
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Commis ChefRedmug Cafe Jul 2020 - Feb 2021Nepal
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Commis IiiSanya Ocean Sonic Banling Hotspring Resort Mar 2018 - Apr 2019Sanya, Hainan, China
Gagan Limbu Education Details
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Springdale College For Hospitality Management
Frequently Asked Questions about Gagan Limbu
What is Gagan Limbu's role at the current company?
Gagan Limbu's current role is Demi Chef De partie.
What schools did Gagan Limbu attend?
Gagan Limbu attended Springdale College For Hospitality Management.
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Gagan Limbu
Lalitpur District -
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