Group Operations Manager
The World's Most Unique Doughnuts.
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Gareth Moore is listed as retirment village manager based in Carlton, Victoria, Australia. AeroLeads shows phone signal with area code 516 and a matched LinkedIn profile for Gareth Moore.
Gareth Moore previously worked as Group Operations Manager at Lukumades Australia and Project Manager | Director of Marketing (Indonesia) ► F & B Business Development at The Butchers Club. Gareth Moore holds Advanced Diploma Of Hospitality Management, Hospitality Administration/Management from Australian Institute Of Business & Technology.
As a Group Operations Manager in the Food & Beverage industry, I have more than twenty years of experience in driving growth for F&B companies — successfully managing multiple concepts and outlets across Asia, Australia, Canada, and the UK. With a strong track record in Business Development, Strategic Operations, and Project Management, working with teams to direct restaurant projects from concept to completion, delivering stores on time and on budget and maximizing ROI quickly and effectively. The changes of the F&B industry across Asia will increasingly need solid and experienced leaders to continue to propel profits as concepts are moving toward more “lean and mean” operations — and evolving to the needs of their global clientele. This will require not only a comprehensive management skill set but also an ability to adapt and thrive in high-pressure environments.Having spent the past 18years working with teams across Asia, Canada and Australia providing strategic analysis and management with a cultural sensitivity that promotes respect and operational effectiveness. I am a hands-on leader with an entrepreneurial mindset and am proud to be known for my comprehensive expertise in the field — delivering revenue growth across Hong Kong, China, Singapore, Taiwan, and Bali. Core Proficiencies include: P&L/Budgeting, New Business Development, Construction Operations, Change Management, Vendor & Employee Relations, Operations Streamlining, Profit Building, and Strategic Planning.I am on LinkedIn to strengthen business relations and make new connections. I’m open to conversations about new opportunities. Let’s connect!
Listed skills include Management, Operations Management, Business Development, Project Management, and 30 others.
A career timeline built from the work history available for this profile.
Australia, Indonesia And More To Come
The World's Most Unique Doughnuts.
Hong Kong, Singapore, Bali
The Butchers Club is an F&B operator of Private Kitchen Butchery and Burger restaurants. The company currently has 6 outlets in Hong Kong, Singapore, and Bali and is continuing its expansion into Shanghai and Shenzhen, China in 2017.▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬Recruited into The Butchers Club to manage the build, staffing, and opening of the first store in the company, I oversaw all aspects of the operation including but not limited to: site selection, design consulting, regulatory… Show more The Butchers Club is an F&B operator of Private Kitchen Butchery and Burger restaurants. The company currently has 6 outlets in Hong Kong, Singapore, and Bali and is continuing its expansion into Shanghai and Shenzhen, China in 2017.▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬Recruited into The Butchers Club to manage the build, staffing, and opening of the first store in the company, I oversaw all aspects of the operation including but not limited to: site selection, design consulting, regulatory compliance, budgeting, equipment purchasing, menu planning, and staff hiring. I’m currently leading as a Project Manager and Director of Marketing for Indonesia, and am planning and organizing new openings for 2017 in Jakarta. I am also on the Board of Directors at the Bali location. Key Achievements:♦ Directed successful end-to-end launch of first Butchers Club Burger restaurant ⇨ opening in 35 days and achieving full ROI within 6 months♦ Transformed “burger” concept to high end “steak house” ⇨ building, opening, and operating first Butchers Club Steak House ($2M) in Bali, Indonesia and resulting in overall 53% higher average spend and 10% increase in previous year sales♦ Key player in growth of one store to six outlets ⇨ reaching multiple areas in Hong Kong and Singapore in 3 yrs. after private kitchen opening & receiving 2 mentions in Michelin Club Asia Show less
Hong Kong
The Local Pub Company provided comprehensive Food & Beverage Operations and Management consultancy services.▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬Bringing extensive experience in the F&B industry and international business, I assisted new and potential business owners in start-up operations for the greater Hong Kong area and beyond.
Hong Kong
Great Vision Group is a popular and proactive organization consisting of restaurants and bars located in Hong Kong, China.▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬In 2013, I joined the F&B management team as a Project Manager, overseeing end-to-end site operations from planning stages to design, staffing, promotions, opening, SOP development, and management. Establishments of responsibility: Bulldogs Bar & Grill and Forbes Bar & Grill. Each site produced up to $1.5M in annual revenue. Key… Show more Great Vision Group is a popular and proactive organization consisting of restaurants and bars located in Hong Kong, China.▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬In 2013, I joined the F&B management team as a Project Manager, overseeing end-to-end site operations from planning stages to design, staffing, promotions, opening, SOP development, and management. Establishments of responsibility: Bulldogs Bar & Grill and Forbes Bar & Grill. Each site produced up to $1.5M in annual revenue. Key Achievements:♦ Performed wide-ranging F&B Management including site inspections, purchasing, vendor relations, quality control and talent selection ⇨ propelling profits quickly and minimizing worker churn ♦ Led targeted marketing strategies and promotional events ⇨ supporting and advancing company restaurants as go-to sites for visiting US Navy ports of call Show less
Hong Kong
Windy City Ltd, now part of Bayshore Pacific Hospitality, is a restaurant company dedicated to bringing the most popular western dining brand experiences to the people of the Greater China Region. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬Selected for the position of Regional Operations Officer for Windy City Ltd, I led comprehensive multi-site operations across China, Singapore, and Taiwan. In this role, I was responsible for completing the first China build for the company, including initial site… Show more Windy City Ltd, now part of Bayshore Pacific Hospitality, is a restaurant company dedicated to bringing the most popular western dining brand experiences to the people of the Greater China Region. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬Selected for the position of Regional Operations Officer for Windy City Ltd, I led comprehensive multi-site operations across China, Singapore, and Taiwan. In this role, I was responsible for completing the first China build for the company, including initial site selection, as well as continued expansion efforts in the region.Key Achievements:♦ Key player in Southern China expansion including staff placement and new store builds ⇨ resulting in first-year revenue in the millions♦ Handpicked for crucial role in international R&D trips to Chicago, IL ⇨ facilitating the integration of successful new concepts for store renovations Show less
Hong Kong
Eclipse is a Food and Beverage management company that creates various concepts in Hong Kong, Macau, Shanghai & Thailand. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬In 2005, I joined the team at Eclipse Management to coordinate and direct operations on multiple sites throughout Hong Kong. Here, I supervised all food service functions at the locations, managed staff, streamlined warehouse operations, and the restaurants’ offsite caterings. Key Achievements:♦ Managed Mexican & Pub… Show more Eclipse is a Food and Beverage management company that creates various concepts in Hong Kong, Macau, Shanghai & Thailand. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬In 2005, I joined the team at Eclipse Management to coordinate and direct operations on multiple sites throughout Hong Kong. Here, I supervised all food service functions at the locations, managed staff, streamlined warehouse operations, and the restaurants’ offsite caterings. Key Achievements:♦ Managed Mexican & Pub Divisions ⇨ overseeing 6 outlets and ~65 staff , yielding ~$25M & $20-25M HKD sales per year, respectively ♦ Oversaw complex renovations and relaunches per corporate requirements ⇨ including Café Siam, Coyote Bar & Grill, Caramba Cantina and McSorley’s Ale House Show less
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Gareth Moore is listed as retirment village manager.
AeroLeads has found 2 phone signal(s) with area code 516 for Gareth Moore.
Gareth Moore is based in Carlton, Victoria, Australia.
Gareth Moore has worked for Lukumades Australia, The Butchers Club, The Local Pub Company, Great Vision Group, and Windy City Ltd.
You can use AeroLeads to view verified contact signals for Gareth Moore, including work email, phone, and LinkedIn data when available.
Gareth Moore holds Advanced Diploma Of Hospitality Management, Hospitality Administration/Management from Australian Institute Of Business & Technology.
Gareth Moore is listed with skills including Management, Operations Management, Business Development, Project Management, Marketing Strategy, New Business Development, Hospitality Management, and Food.
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