Garima B. Email & Phone Number

As a Quality Analyst at Molson Coors Beverage Company, I apply my Master of Food Science degree and my skills in Standard Operating Procedure (SOP), Hazard Analysis and Critical Control Points (HACCP), and Quality Assurance (QA) to ensure the highest standards of food safety and quality for the leading brewer in North America. I have over two years of work experience in the food industry, including internships at Hard Bite and HyFun Foods, where I gained valuable insights into food safety system validation and product development. I am passionate about food science and technology, and I constantly seek to learn new methods and tools to improve the quality and safety of food products. I am also fluent in Hindi, English, and German, and I enjoy working in diverse and collaborative teams. My goal is to contribute to the innovation and excellence of the food industry and to make a positive impact on the health and well-being of consumers.