CONSTELLATION PROJECTS Since june 2015Project Coordinator -Commercial Kitchen Equipments• Assessed and evaluated the site while liaising with the technical team to understand their requirement & making layouts as per site dimensions, conditions, menu & requirement of F&B team.• Liaised with clients throughout the project work including making prototypes, drawing, undertaking technical discussions, costing and documentation. Adept at providing design solutions as per the quality standards. • Accountable for getting layout approval from the user department to provide the client with necessary service details electrical, plumbing & exhaust fresh air details as per site & coordinating with other contractors for execution e.g.: electrical, plumbing, civil etc.• Developed individual equipment drawings with details & getting expert comments from the client, consultant & the user department before manufacturing the equipment.• Created detailed engineering drawings. Ensured all drawings produced are correct in standard, right reference and as per layout and in compliance with the client's standards and engineering practices described in the project procedure.• Accountable for handling dispatch of finished models after proper quality checking. Analyzed and produced the technical requirements and specifications & recommending design modifications based on requirements of the client user department.• Handled end to end execution of the design engineering projects and carried out detailed planning and scheduling to ensure execution of projects as per the defined technical & functional specifications and within budgetary parameters. • Developed new clients for new orders & sourcing of new vendor for good quality raw materials.

ZIGMA INTERNATIONAL CO Sept 2012- June 2015Project Manager-Commercial Kitchen Equipments• Strategically planning and conceptualizing basic requirements while setting up the technical infrastructure of the project.• Defining scope of projects while contributing to the project as the project architect and the areas of cost efficiency, time management & manpower planning for the project execution. • Understanding customer’s (F&B departments) requirement and creating Kitchen designs layouts as per site dimensions & conditions. Preparing technical specifications for industrial kitchen equipment.• Getting statutory & layout approval and clearances from HOD’s & Operations for making BOQ and project related issues.• Making service drawings with BOQ of kitchen area after approval of the layout to provide the client with necessary service details electrical, plumbing & exhaust fresh air details as per site & coordinating with other contractors for execution e.g.: electrical, plumbing, civil, exhaust fresh air ducting line diagram etc.• Coordinating with the Project Manager, Architects, Consultants & handover to F&B operations for smooth project execution.• Coordinating with the builder, design team for layouts from space planning team, electrical floor conduct, load, lighting details, IT room details, HVAC details from consultant, getting on site carpentry details for execution & coordination with VM team, Liaison team, zonal Manager, site engineers for timely execution. • Involved in construction planning and management. Provide technical support to construction and operations groups.• Inspecting equipments at workshop before dispatch if any changes required & get them installed as per approved layout.• Monitoring the Installation of Kitchen Equipment, site meetings & monitoring site progress to complete the project in required timelines within the cost parameters.

CONSTELLATION PROJECTS Aug 2011-Aug 2012Design Engineer-Commercial Kitchen Equipments• Assessed and evaluated the site while liaising with the technical team to understand their requirement & making layouts as per site dimensions, conditions, menu & requirement of F&B team.• Liaised with clients throughout the project work including making prototypes, drawing, undertaking technical discussions, costing and documentation. Adept at providing design solutions as per the quality standards. • Accountable for getting layout approval from the user department to provide the client with necessary service details electrical, plumbing & exhaust fresh air details as per site & coordinating with other contractors for execution e.g.: electrical, plumbing, civil etc.• Developed individual equipment drawings with details & getting expert comments from the client, consultant & the user department before manufacturing the equipment.• Created detailed engineering drawings. Ensured all drawings produced are correct in standard, right reference and as per layout and in compliance with the client's standards and engineering practices described in the project procedure.• Accountable for handling dispatch of finished models after proper quality checking. Analyzed and produced the technical requirements and specifications & recommending design modifications based on requirements of the client user department.• Handled end to end execution of the design engineering projects and carried out detailed planning and scheduling to ensure execution of projects as per the defined technical & functional specifications and within budgetary parameters. • Developed new clients for new orders & sourcing of new vendor for good quality raw materials.