Georg Keller Email and Phone Number
Georg Keller personal email
- Valid
I am F&B professional with strong experiences in the 5* Hotel and Culinary business.A Diploma of SHL "Schweizerische Hotelfachschule Luzern" a renowned Hospitality Management School and 5 years experience at the Bürgenstock Resort Switzerland, have allowed me to grow and rise to the position of Assistant director of Food & Beverage.I am working towards an international carreer in Hospitality Management and am open to travel.
Mandarin Oriental Hotel Group
View- Website:
- mandarinoriental.com
- Employees:
- 7025
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Director Of F&B - Pre-OpeningMandarin Oriental Hotel Group Apr 2023 - PresentZürich, Schweiz -
Assistant Director Of Food And BeverageBürgenstock Hotels & Resort Lake Lucerne Nov 2021 - Apr 2023Luzern, Schweizhttps://burgenstockresort.com/enFamous guests were instrumental in making a legend of the Bürgenstock Resort. Now, a new chapter has begun: with four hotels, a Health & Medical Excellence Centre, Residence Suites with hotel service, business facilities, two extraordinary wellness oases (Bürgenstock Alpine Spa & Waldhotel Spa), as well as ten restaurants, bars & lounges. -
Operations Manager Lobby, Bar Und Room ServiceBürgenstock Hotels & Resort Lake Lucerne Jan 2020 - Nov 2021Metropolregion LuzernOperational responsibility for the Lakeview Bar & Cigar Lounge, Roomservice for the entire resort as well as the beverage offering of the Resort. -
Bar Manager Bürgenstock ResortBürgenstock Hotels & Resort Lake Lucerne Aug 2018 - Dec 2019Metropolregion LuzernResponsible for the beverage offering of 10 Restaurants, Bars and Cigar Lounge.Leading and training the Bar Team, creating memorable beverage experiences for a high value clientel.Highlights:- Top 3 at Swiss Bar Awards for Best Hotel Bar Switzerland- Top 3 at Swiss Bar Awards for Best Newcomer Bar Switzerland
Georg Keller Skills
Georg Keller Education Details
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Hospitality Management -
Kantonsschule Stadelhofen ZürichNeusprachliches Profil
Frequently Asked Questions about Georg Keller
What company does Georg Keller work for?
Georg Keller works for Mandarin Oriental Hotel Group
What is Georg Keller's role at the current company?
Georg Keller's current role is Director of Food and Beverage at Mandarin Oriental Savoy, Zürich.
What is Georg Keller's email address?
Georg Keller's email address is ge****@****ail.com
What schools did Georg Keller attend?
Georg Keller attended Shl Schweizerische Hotelfachschule Luzern, Kantonsschule Stadelhofen Zürich.
What skills is Georg Keller known for?
Georg Keller has skills like Hospitality Management, Microsoft Office, Restaurants, Kundendienst, Eventmanagement, Barservice, Micros, Microsoft Excel, Pre Opening, Catering, Hotels, Gastgewerbe.
Who are Georg Keller's colleagues?
Georg Keller's colleagues are Pınar Gülbenzer, Anna Michoudi, Roshan Thapa, Analie Dominguez, Paula Antonia Muresan, Mathéo Montraynaud, Matthew Chau.
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