Gerrit Pool Email & Phone Number

Gerrit Pool is a Technical Director at The Kitchenary. He possess expertise in food manufacturing, food processing, food industry, food technology, haccp and 37 more skills. Colleagues describe him as "I worked with Gerrit at Bakkavor Meal London as a service provider in Quality Management. Gerrit had a clear strategy in place to meet his customers' requirements and manage his department. His sense of priorities, way to dealing with crisis situation including trusting in delegating and his supportive attitude in following through with the actions, made him a great manager to work with. I am grateful for the opportunity to have worked with Gerrit and would work with him again with pleasure." and "Gerrit is a very knowledgeable and understanding technical manager. He is well aware of his own responsibilities and duties but also has the ability to perceive how his department impacts on the rest of the business and its progress. All decisions are taken with this wider view whilst never forgetting his ultimate responsibilities which makes working with Gerrit a pleasure. I have never had a problem in allowing Gerrit to attend customer meetings without me as I am completely confident not only in his technical abilities but also in his social interaction with my customer base."

Listed skills include Food Manufacturing, Food Processing, Food Industry, Food Technology, and 38 others.

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  Stellenbosch University/Universiteit Stellenbosch

  B.Sc Microbiology