Creative, visionary, motivated, and ethical professional graduate from State University of Jakarta majoring in Food and Nutrition Program with good academic and non-academic performances. Exceedingly outgoing and work oriented contributor who manages time well and incorporates ideas from team members and co-workers to provide remarkable, conventional, and unique ideas & products. Also motivated by challenge, willing to take fast and calculated action to execute and implement programs, processes and structure that drive innovation and growth.My friends and I have a business that we pioneered and named Uricha. I am as a co-founder of Uricha very proud of my business progress. Uricha is milk tea drinks with five flavors, packaged in a bottle. Our marketing has reached jabodetabek and sales reaching up to 1000 bottles/month.I have an experience as a teacher at SMK Negeri 1 Setu Bekasi for 4 months. I teach them about table manner and table set up. Besides, I also have an experience as a Food Production, Cooking Demo Chef, Food Stylist, Recipe Developer, and Hand Talent at Production House Food Stylist for 9 months. I learnt how to make a deal with clients, public skill, culinary art, food photography and arranged the contract with clients. I also succesfully as a assistant chef at big event like Interfood SIAL 2015 in Jakarta and Food Hotel & Tourism 2016 in Bali.I am having skill in English, both written and spoken and also operating computer. I possess expertise cooking skill, computer skill, food stylist skill, and marketing skill. I am a hard worker, honest, thorough, responsible, willing to learn, detailed-oriented, able to work in individual and in team.