Gijs Weenink

Gijs Weenink Email and Phone Number

R and D Manager @ Royal Fassin
Arnhem-Nijmegen Metropolitan Area, GE, NL
Gijs Weenink's Location
Arnhem-Nijmegen Region, Netherlands
Gijs Weenink's Contact Details

Gijs Weenink personal email

n/a
About Gijs Weenink

Keywords:Food ingredients & ingredients technology, retail & BTB & BTC & Foodservice, concepting, ideation, productdevelopment, R&D, commercialisation. Enjoy team work to create something better. Good in developing people around me and together we achieve results

Gijs Weenink's Current Company Details
Royal Fassin

Royal Fassin

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R and D Manager
Arnhem-Nijmegen Metropolitan Area, GE, NL
Website:
fascini.com
Employees:
175
Gijs Weenink Work Experience Details
  • Royal Fassin
    R And D Manager
    Royal Fassin
    Arnhem-Nijmegen Metropolitan Area, Ge, Nl
  • Royal Fassin
    R&D Manager
    Royal Fassin Jun 2021 - Present
    'S-Heerenberg, Gelderland, Netherlands
  • Tuttifoodi (Granupure)
    Managing Partner / Owner
    Tuttifoodi (Granupure) Oct 2014 - Sep 2021
    Rossum, The Netherlands
    TuttiFoodi has developed a new revolutionary encapsulation process for fresh vegetables, fruit, herbs and temperature sensitive ingredients. We are committed to explore all possible options to apply this technology in a win-win business model, aimed at developing healthier, more convenient and sustainable foods, whilst fighting food waste and malnutrition.
  • Synerlogic B.V.
    Business Development Lead Food & Beverage
    Synerlogic B.V. Feb 2020 - Jun 2021
    Duiven, Gelderland, Netherlands
  • Aviko
    Productgroupmanager
    Aviko Nov 2015 - Dec 2017
    Steenderen
    Productgroup development by identifying business potential and market attractiveness. (create value to customers, competitor advantage and respond to a gap)
  • Nizo Food Research
    Project Leader / Productdeveloper
    Nizo Food Research Jan 2015 - Sep 2015
    Ede
    Job description: Project leader to visualise NIZO technologies into foodconcepts NIZO food research is a leading global center in proteins, bacteria, and processing. We are an independent company and one of the most advanced contract research centers in the world. We bring the latest food technologies to life in our own food grade processing plant. Our passion is to make better foods and to be an incubator of innovation. Our customers value their gains in sustainability, cost effectiveness and speed to market. - See more at: http://www.nizo.com/about-nizo/nizo-in-short/#sthash.VCBFmD3H.dpuf
  • Intersnack Nederland B.V
    Productdeveloper
    Intersnack Nederland B.V May 2006 - Jan 2015
    Doetinchem
    Knowledge of Lean6Sigma, and projectmanagement toolsThe Intersnack Group is the major European producer and marketer of savoury snacks (potato crips, nuts and seeds etc.) with strong brands like Chio, KP, Funny-Frisch, Ültje and Jack Klijn. Intersnack is serving more than 12 million consumers every day and is present in more than 15 European countries. Intersnack has more than 25 production locations throughout Europe.
  • Euroma Spices And Herbs
    Senior Productdeveloper
    Euroma Spices And Herbs Jan 2003 - Jul 2006
    Wapenveld
    Knowledge of functional Ingredients and blends of spices & herbsAs a productdeveloper I developed new blends of functional Ingredients and spices & herbs which results in a delicious tasting products and unique textures.
  • Givaudan
    Junior Global Marketing Manager
    Givaudan Sep 2001 - Oct 2002
    Naarden
    Knowledge of Trend research and introduction Launch planscategory: Bakery & Confectionary
  • Dsm Bakery Ingredients Delft
    Bakery Technologist
    Dsm Bakery Ingredients Delft Sep 2000 - Sep 2001
    Delft
  • Unilever Research Bakery Solution
    Bakery Technologist
    Unilever Research Bakery Solution Feb 1999 - Sep 2000
    Vlaardingen Area, Netherlands

Gijs Weenink Skills

Food Industry Bakery Food Technology Ingredients Food Fmcg Product Development Confectionery Food Processing Food Safety R&d Management Food And Beverage

Gijs Weenink Education Details

Frequently Asked Questions about Gijs Weenink

What company does Gijs Weenink work for?

Gijs Weenink works for Royal Fassin

What is Gijs Weenink's role at the current company?

Gijs Weenink's current role is R and D Manager.

What is Gijs Weenink's email address?

Gijs Weenink's email address is g.****@****ello.nl

What schools did Gijs Weenink attend?

Gijs Weenink attended Hanze, Hogeschool Rotterdam.

What skills is Gijs Weenink known for?

Gijs Weenink has skills like Food Industry, Bakery, Food Technology, Ingredients, Food, Fmcg, Product Development, Confectionery, Food Processing, Food Safety, R&d, Management.

Who are Gijs Weenink's colleagues?

Gijs Weenink's colleagues are Willy Vinkenvleugel, Marchano Jansen, Anita Roeterink, Timon Kraan, Diana Robben, Taner Yilmaz, Esther Caris.

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    Talent Sourcer I Kpmg Netherlands
    Amsterdam
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    Amsterdam
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