George Becker

George Becker Email and Phone Number

Commercial Kitchen Design and project Manager looking for the next great opportunity. 8 years experience in Qatar and UAE, 40 years in the USA. @
George Becker's Location
Leesburg, Florida, United States, United States
George Becker's Contact Details

George Becker work email

George Becker personal email

n/a
About George Becker

George has over 45 years of experience in food service and retail operations, development, design, construction and equipment for restaurant, theme park, hotel, aviation, flight catering, and mixed use projects. Project value ranges from $10 million to $335 million.EXPERTISE IN THE FOLLOWING SKILLS AND DISCIPLINES:For Contractors and Design Build Teams- Design brief analysis and RFI creation Design completion to 100% CD Tender Valuation and Commercial Analysis Sub-Contractor Evaluation and Negotiation Tender Proposal Writing and Analysis Tender Award Negotiation and Presentation Team Coordination and Conference ModeratingSite Inspection of all MEP, Joinery, Bespoke Stainless Steel rough-ins, dimensions, and systemsManagement of all Installation disciplines Testing, Commissioning and Handover of all Food Service Equipment FOR ARCHITECTS AND FOOD SERVICE DESIGN TEAMS- Design Brief Creation and Menu Writing for Design SD, DD, CD, Specification Design and Management All above Site Services As PM or Owner’s Representative

George Becker's Current Company Details
Freelance

Freelance

Commercial Kitchen Design and project Manager looking for the next great opportunity. 8 years experience in Qatar and UAE, 40 years in the USA.
George Becker Work Experience Details
  • Freelance
    Open To Work, Commercia Kitchen Design, Large Scale Commercial Kitchen Project Management
    Freelance May 2011 - Present
    Looking for new project. Experienced in commercial kitchen managment to $345 Million.
  • Mathias Foodservice Equipment Co., Llc
    Jack Of All Trades
    Mathias Foodservice Equipment Co., Llc Jun 2024 - Aug 2024
    Leesburg, Florida, United States
    Design and Project Management Assistance for an excellent Food service equipment ompany with 40 years of experience in Central Florida and beyond
  • Arizona Restaurant Supply
    Director Of Design
    Arizona Restaurant Supply Apr 2019 - Jun 2024
    Phoenix, Arizona, United States
    View
  • Parsons Overseas Limited
    S&E & Kitchens Manager, Emirates Ekfc 3 Flight Catering Facility
    Parsons Overseas Limited Jul 2017 - Feb 2019
    Dubai Uae
    George has completed construction management of Systems and Equipment packages, installation, testing and commissioning of 65000 sq. meter flight kitchen. Parsons has come on board as PM to finish the project. Project completed and opened November 2018.
  • Aura Hospitality And Food Services
    Projects Director
    Aura Hospitality And Food Services Mar 2016 - Jun 2017
    Doha, Qatar
    George Becker has completed contract as Project Director for the restaurant and hospitality projects of Aura Hospitality, a highly acclaimed and successful developer of concepts, food and fun. We have under design and or construction managing 40 various projects in Qatar and the Middle East. completed and opened 24 units in Mall of Qatar, December of 2016.
    View
  • Parsons International
    Project Manager, Tenant Construction, Kitchen Specialist
    Parsons International Sep 2014 - Jan 2016
    Hamad International Airport
    Construction Weekly Retail and Food & Beverage Project of the Year Award Winner
    View
  • Cini-Little International
    Project Manager, Retail And F&B Fit Out Consultant-New Doha International Airport
    Cini-Little International Apr 2011 - Sep 2014
    Consulting on the Retail and Food Serivce fit out for the new airport
    View
  • Florida Restaurant And Lodging Association
    Board Of Directors - Central Florida
    Florida Restaurant And Lodging Association Jan 1981 - Jan 2013
    I return to my community through my volunteer service here, and have served as President of Ocala and Daytona Beach Chapters, State Board of Directors and Local Central Florida Board. As Chairman of Special events, I have produced food and beverage for Disney's Suprise Party in the Park at Lake Eola and many other events with attendance to 50,000 per day, raising $70 to $100K for local food service education programs.
    View
  • Gjb3 Food Service
    Principal
    Gjb3 Food Service Mar 2010 - Mar 2011
    Consulting, Planning, Design and Operations
  • Cini Little International Foodservice Design Consultant
    Associate, Project Manager
    Cini Little International Foodservice Design Consultant Aug 2008 - Mar 2010
    Planning, Programming and Design for Foodservice, Laundry, and Solid Waste/Recycling. Projects include Shanghai World Expo Performing Arts Center and Arena, Guangzhou NBA Arena, Sam's Club New Prototype Cafe, Soccer Stadium. Middle East, World's of Discovery Dubai, Universal Studios Dubai, Warner Bros. Dubai.
    View
  • Gjb3 Design, Llc
    Owner
    Gjb3 Design, Llc 2006 - 2008
    Food Service design and Restaurant Operations consulting.Design, construction and start up operations for several full service theme dining attractions, concept, development and interview of US concept brands for overseas investors. Packaging of concepts for overseas operators.
  • Restaurant Equipment World
    Manager Design And Contract Sales
    Restaurant Equipment World May 2001 - Sep 2006
    Also VP of Sales 1983- 1988. Equipment and Design Projects include Sea World of Texas, Boardwalk and Baseball, Applebees, Denny's, Doc's Restaurant Orlando, Corp Cafeterias for Litton, Bell-south Campanile, Harris Corporation, Kennedy Space Center Main Food Service and Employee Cafeteria at Shuttle Assembly Building, Wendy's, Del Taco, Martin's BBQ, and many others
  • Studner Restaurants, Daytona Beach Florida
    Director Of Operations
    Studner Restaurants, Daytona Beach Florida Jul 2000 - Apr 2002
    Total responsibility for the successful operation of three high volume IHOP Restaurants on A1A Beach Highway and for Barnacle's Steaks And Seafood.
  • Dipasqua Enterprises- Subway Restaurants
    Area Supervisor/ District Manager
    Dipasqua Enterprises- Subway Restaurants 1995 - 2000
    Total responsibility for successful operation of 8 to 15 Subway Restaurants with weekly unit volumes to $15K. Responsible for start up of new locations and for testing of first POS system in our company area wide for testing and establishing needs for our 45 restaurants as well as corporate stores.
  • Florida Leisure Attractions, Silver Springs
    Vp Retail Operations
    Florida Leisure Attractions, Silver Springs 1993 - 1995
    Totally redeveloped the food and retail operations for the theme park and hotel interests of this company, which included Florida Silver Springs, Wild Waters, Weeki Wachee Springs, Buccaneer Bay, and Holiday Inn Weeki Wachee. Created food service and talent feeding for new concert program, created catering department and facilities for all properties, increased national brand marketing partner sponsorships. Reduced costs by 10% overall and increased per capita guest spending by 25% through effective menu, presentation and service of products.
  • Hospitality Supply Company/ Superior Products
    Manager Contract Equipment Sales
    Hospitality Supply Company/ Superior Products 1989 - 1993
    Moved key accounts with me and developed Orlando contract sales office for this national catalog restaurant equipment company. Developed computer pricing system as tool for sales estimating and management. Clients included Jeno Paulucci’s Pasta Lovers Franchise System, developing this with chef and franchise marketing team through the initial six units. Other clients included Universal Studios Florida, HJ High Construction Company, and Florida’s Silver Springs.
  • United Restaurant Equipment
    Vp Sales/ Partner
    United Restaurant Equipment 1988 - 1989
    Developed key accounts such as Pasta Lovers Restaurants nationally and, locally Scotto Pizza and Manchu Wok. This business failed due to failure to pay of company’s largest client forcing me to take my clients elsewhere.
  • Restaurant Equipment World
    Vp Of Sales
    Restaurant Equipment World 1983 - 1988
    I was first recruited by this international restaurant equipment company which is more fully described above. Earned Restaurant Hospitality Magazine Excellence in Kitchen Design Award. Clients included Robert Earl’s Orlando Entertains dinner theater attractions,, Sea World of Texas, Red Lobster, Boardwalk and Baseball.
  • Six Flags Atlantis
    Food Service Manager
    Six Flags Atlantis 1982 - 1983
    Retained from inception through two ownership changes, I designed the park layout for food service and all facilities, specified and purchased equipment, supervised construction, developed all hiring training and other programs to open the world's largest water park. Operated through the first season for Six Flags until permanent management was transferred from seasonal parks.
  • Sea World Of Florida
    Food Services
    Sea World Of Florida Aug 1971 - May 1982
    Worked all positions from patio busboy to Department Head of Food Service at Florida Festival in Orlando.

George Becker Skills

Restaurants Hospitality Food Service Food And Beverage Catering Food Hospitality Industry Hotels Menu Development Event Management Restaurant Management Leadership Contract Negotiation Event Planning Training Business Planning Marketing Budgets Strategic Planning Management Team Building Hospitality Management Resorts Operations Management Hotel Management Management Consulting Purchasing Construction Public Relations Sales Contract Management Facilities Management Project Planning Hiring Retail Income Statement Franchising Cost Control Start Ups Inventory Management Wine P&l Management Marketing Strategy Program Management Market Planning Tourism Pricing Process Scheduler Team Leadership New Business Development

George Becker Education Details

Frequently Asked Questions about George Becker

What company does George Becker work for?

George Becker works for Freelance

What is George Becker's role at the current company?

George Becker's current role is Commercial Kitchen Design and project Manager looking for the next great opportunity. 8 years experience in Qatar and UAE, 40 years in the USA..

What is George Becker's email address?

George Becker's email address is gj****@****ink.net

What schools did George Becker attend?

George Becker attended Up With People, Seminole Community College, Chagrin Falls High School;, University Of Florida, School Of Experience.

What are some of George Becker's interests?

George Becker has interest in Food Operations, Music And Golf, Architecture, Great Food, Wine.

What skills is George Becker known for?

George Becker has skills like Restaurants, Hospitality, Food Service, Food And Beverage, Catering, Food, Hospitality Industry, Hotels, Menu Development, Event Management, Restaurant Management, Leadership.

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