Glenn Coleman
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Glenn Coleman Email & Phone Number

Managing Director at The Little Vineyard at The Little Vineyard
Location: Greater Melbourne Area, Australia 8 work roles 2 schools
1 work email found @l-3com.com 2 phones found area 856 and 212 LinkedIn matched
✓ Verified Jul 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 2 phones

Work email g****@l-3com.com
Direct phone (856) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Managing Director at The Little Vineyard
Location
Greater Melbourne Area, Australia
Company size

Who is Glenn Coleman? Overview

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Quick answer

Glenn Coleman is listed as Managing Director at The Little Vineyard at The Little Vineyard, a with 1 employees, based in Greater Melbourne Area, Australia. AeroLeads shows a work email signal at l-3com.com, phone signal with area code 856, 212, and a matched LinkedIn profile for Glenn Coleman.

Glenn Coleman previously worked as Owner at The Little Vineyard and Group Managing Director / Owner at Going Gourmet Catering Group. Glenn Coleman holds Commercial Cookery, Culinary Arts/Chef Training, Excellence from Box Hill Institute.

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Email format at The Little Vineyard

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{first}.{last}@l-3com.com
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AeroLeads found 1 current-domain work email signal for Glenn Coleman. Compare company email patterns before reaching out.

Profile bio

About Glenn Coleman

Glenn is a passionate, entrepreneurial chef who has created a laeading Melbourne catering company, along with some of the best event venues and 2 other catering brands.

Listed skills include Event Management, Customer Service, Personal Chef Services, Cooking, and 3 others.

Current workplace

Glenn Coleman's current company

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The Little Vineyard
The Little Vineyard
Managing Director at The Little Vineyard
Chirnside Park
Employees
1
AeroLeads page
8 roles · 23 years

Glenn Coleman work experience

A career timeline built from the work history available for this profile.

Owner

Current

Yarra Valley

New Wedding Venue & Vineyard!!!!

Oct 2018 - Present

Group Managing Director / Owner

Current
Going Gourmet Catering Group

Victoria, Australia

Founded in 2010, Going Gourmet has grown from a small team with one passionate chef, to a team of seventeen devoted chefs and many other hospitality professionals, including event managers.“It’s all in our slogan – Catering by Chefs for people with taste buds” says Glenn Coleman, the founder and Managing Director of Going Gourmet. What does Glenn mean? Well I’m sure you have had catering before where it’s just frozen and thawed deep-fried items like spring rolls and won tons… Knowing that Melbourne’s clientele was over this sort of food, Glenn created a new fresh product offering that disrupted the catering industry. The new product offering included 50+ custom designed canapes and we, as a company and our clients accredit Going Gourmet’s success to this approach many years on.What We Do Since focusing the business on unique cocktail experiences, Going Gourmet spread its wings and now offers all styles of catering, including gourmet feasting, BBQ’s, sit-down meals and buffets. We pride ourselves on freshly made, tasty recipes, using local ingredients and understand that every event is unique, and special to each person who is organising it and that’s why we work so closely with you from start to finish. Our Event Staff are here to answer all your questions and point you in the right direction for all aspects of your function. With plenty of industry knowledge and hands on experience, our team will walk you through all the steps and bring to light things you would never have thought of! Now with a complete range of hire equipment to complement our catering services, Going Gourmet really can be the one stop shop for easy event planning and execution.Our kitchens are operating 7 days a week to ensure that fresh food is prepared and ready to go for our clients every single day. Our office operates Monday to Friday where our Events team work nonstop organising events, catering deliveries, creating menu’s and conducting menu tastings with potential clients.

Sep 2010 - Present

Owner

Current
Baxter Barn Weddings & Events

Baxter, 3911

Baxter Barn is situated on the property of Sages Cottage, 34 acres of heritage listed tranquillity, yet is only 40 minutes away from Melbourne’s door step. This historic venue is overflowing with rustic essence, nature filled charm and alluring beauty. It is one of the most appealing and upcoming wedding venues in Victoria.Now, Going Gourmet introduces the Baxter Barn to the world as the place to be.This stunning wedding venue is guaranteed to appeal and delight. Going Gourmet is proud to work hand in hand with you to create your ideal event, from start to finish.Our menus are designed and hand made by us, a fact that puts us above and beyond most companies. We prepare and cook with numerous handpicked organic ingredients that we grow here at Baxter Barn, at our door step.Whether you are looking to get married on our own island escape, in our landscaped garden or in one of the fields, there is a package for you.

Jan 2014 - Present

Owner

Current
Tiger Fingerfoods

Melbourne

TIGER FINGER FOODS CREATES HIGH QUALITY AFFORDABLE FINGER FOOD FOR MELBOURNIANSimgimgWe pride ourselves on freshly made, tasty and affordable finger food. Traditionally a catering company, we deliver and serve our yummy finger food throughout the Melbourne metropolitan area for all styles of events – from boardroom meetings to hens parties. Most of our clients request the finger food delivered only, yet our friendly and professional helpers can heat and serve your guests upon request.After something even more? Beyond the finger food catering service, we also offer chefs that come to your event and cook fresh meals in front of your guests – just let us know if your function is a little more special/formal and we can offer you various packages, such as buffets, gourmet BBQs, sit-down feasting and alternate drop menus.

Jan 2017 - Present

Owner

Current
Instant Catering Melbourne

Victoria

Melbourne’s Gourmet Finger Food Catering ExpertsHave you ever hosted an event and spent hours trying to organise catering? It can almost make the whole experience seem a little less than worthwhile. Well imagine a place you could go to order your event’s catering at little more than a click of a few buttons? Guess what, you’ve found that place. Instant Catering is an innovative new platform for ordering finger food catering where all you have to do is select the delights you want for your party and place your order.Our executive chefs then go to work on creating your amazing finger food, which we then deliver to your location right on time to be enjoyed at the big event. Our service is perfect for anything from cocktail parties to corporate events, birthdays and more. We cover events throughout Melbourne with our delicious, affordable gourmet finger food.

Jan 2014 - Present

Business Owner

Current
Harvest Cafe

Mornington Peninsula

Situated in the historic Baxter Barn, Harvest café highlights the excellence of local produce from the Mornington Peninsula. With our ethos grounded upon sustainability, we work to utilise the highest quality herbs, grown on the property of Sages Cottage Farm. This vast property allows our guests an abundance of gardens to peruse, while sipping on our delicious coffee. Our focus on community integration is shown through our relationship with Wallara, through the employment of our staff with all abilities. Our menu has been created with Going Gourmet and stands true to their commitment to “cater for people with taste buds”, illustrating simple, beautiful and quality food.Open Monday – Thursday 10am-2pm

Apr 2018 - Present

Chef

Ransome’S Dock Restaurant

London, United Kingdom

2005 - 2006 ~1 yr
2 education records

Glenn Coleman education

Year 12, Senior School

Yarra Valley Grammer School
FAQ

Frequently asked questions about Glenn Coleman

Quick answers generated from the profile data available on this page.

What company does Glenn Coleman work for?

Glenn Coleman works for The Little Vineyard.

What is Glenn Coleman's role at The Little Vineyard?

Glenn Coleman is listed as Managing Director at The Little Vineyard at The Little Vineyard.

What is Glenn Coleman's email address?

AeroLeads has found 1 work email signal at @l-3com.com for Glenn Coleman at The Little Vineyard.

What is Glenn Coleman's phone number?

AeroLeads has found 2 phone signal(s) with area code 856, 212 for Glenn Coleman at The Little Vineyard.

Where is Glenn Coleman based?

Glenn Coleman is based in Greater Melbourne Area, Australia while working with The Little Vineyard.

What companies has Glenn Coleman worked for?

Glenn Coleman has worked for The Little Vineyard, Going Gourmet Catering Group, Baxter Barn Weddings & Events, Tiger Fingerfoods, and Instant Catering Melbourne.

How can I contact Glenn Coleman?

You can use AeroLeads to view verified contact signals for Glenn Coleman at The Little Vineyard, including work email, phone, and LinkedIn data when available.

What schools did Glenn Coleman attend?

Glenn Coleman holds Commercial Cookery, Culinary Arts/Chef Training, Excellence from Box Hill Institute.

What skills is Glenn Coleman known for?

Glenn Coleman is listed with skills including Event Management, Customer Service, Personal Chef Services, Cooking, Management, Marketing Strategy, and Business Development.

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