Food and beverage industry since 1986 including nightclubs, hotels, cafes, cellar door, five star and fine dining management. Instructor at Barossa Valley TAFE college, subjects including basic wine knowledge, fine dining/silver service, cocktail bar service, front office/tour planning.Formerly domestic and export sales of Boutique Barossa Valley wines at Ross Estate Wines, Lyndoch. South Australia.Marketing, education and promotion of Australian Wines in China for Auspride distributorsGuest wine judge at China Top 100 Awards.Global Brand Manager for James Irvine of Irvine Wines Barossa and Eden Valleys, South Australia, Consultation and small batch winemaking services at WineWise.Specialties: brand building, wine promotion and education, public speaking, freelance wine writer
Listed skills include Public Speaking, Wine, Food And Beverage, Hospitality, and 28 others.