Develop apparel concepts and designs for Greek life chapters across 150 different campuses. Consider clients wants and needs to execute their vision. Incorporate design principles with clear and quick communication to clients and team members

Worked alongside Project Management to create marketing material for various media platforms. Developed skills in apparel design considering styles and trends along with customer requests and needs. Increased audience engagement elevating Pinterest presence from 300 to 100,000 monthly viewers. Achieved by conducting SEO research, implementing strategies, and increasing post quantity.

Worked closely with kitchen staff and fellow servers to streamline service during major sports events and peak times, facilitating smooth operations. Efficiently handled up to 8 tables in the dynamic setting of Arizona’s main nightlife district. Assisted with the expedition of food and drinks while simultaneously providing attentive service and maintaining a keen awareness of guest needs. Collaborated with staff in completion of detailed side work duties on shift, before, and after closing to ensure a clean and safe environment for guests and staff.

Graphic Design Senior Student AssociationOrganized and delegated tasks to a team of 8 individuals to create graphics, copy, event collateral, and print materials to create brand awareness. Corresponded with 5 other teams to plan and execute a fundraising event for over 100 guests profiting 11,000 dollars. Engaged with community to promote Senior Student Association and multiple events through various media platforms.

Worked closely with chapter council members to create social media content to improve member engagement, designed banners for events and provided mock-ups to external design companies

Brainstormed innovative ideas delivered through various media platforms, helped to create graphics for the chapters Instagram account, meet with and communicated with other members on committee

Positively interacted with guests from all walks of life while maintaining an efficient workflow by seamlessly collaborating with colleagues while under pressure. Proactively up-sold menu items and made personalized recommendations. Selected to complete training certification, increasing leadership skills and ability to successful train 6 newly hired employees to meet restaurant expectations. Excelled in taking and processing complex orders swiftly, using POS systems to minimize errors and enhance customer satisfaction.