Greg Forktus is a Customer service professional with a decade of experience working in international hotel chains and restaurants at LoKal.
Lokal
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Assistant ManagerLokal Apr 2018 - Present• Responsible for the ordering and inventory of all beer and wine• Planned and developed weekly rotating draft beer schedule• Controlled labor by trimming hours and utilizing salary employees• Liable for daily financial responsibility to include all cash, credit card transactions, invoices• Created monthly events, utilizing the surrounding community• Implemented policies and standards
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Assistant ManagerTap 42 Nov 2016 - Nov 2017Miami/Fort Lauderdale Area• Developed training modules for continuing education for all service staff• Prepared weekly schedules for servers and host staff in accordance to forecast• Constructed weekly focus points and state of service for ownership team• Responsible for all ordering of disposable items, glassware, china, and operating supplies• Controlled costs and expenditures through detailed analysis of labor, purchasing and inventory• Accountable for $10,000 in petty cash, distribution of tip share, and all daily transactions• Proficient in brand recipes and monitored food distribution to ensure any allergies were avoided and special requests were met -
Key BartenderHillstone Restaurant Group Sep 2015 - Nov 2016Miami/Fort Lauderdale Area• Prepared cocktails, wine and beer for service staff• Maintained proper storage temperatures for all wine, beer, and garnishes• Conducted weekly ordering and bi-weekly inventory of all liquor, beer, and wine• Upheld superior service by adhering to company policy and having genuine care and comfort for all guests -
Food And Beverage SupervisorThe Ritz-Carlton Hotel Company, L.L.C. Nov 2012 - Nov 2014Miami/Fort Lauderdale Area• Oversaw daily restaurant operations by ensuring guest satisfaction and verifying that work was done to company standard• Conducted employee training, re-certification in steps of service, menu knowledge, and health department regulations• Planned weekly schedules and daily floorplans for 30 staff team by using hotel forecast• Kept department within budget by monitoring labor and trimming when needed• Attended daily operations and weekly staff meetings to gain knowledge on VIP guests, specific guest allergies, and all hotel functions -
Team LeaderUs Army Sep 2002 - Jul 2006Vicenza Area, Italy• Trained a 4 member team in airborne infantry tactics• Accountable for over $75,000 worth of weapons and equipment• Led daily physical training to enhance soldier’s performance• Took part in over 200 raids/missions in support of Special Operations Command during deployments
Greg Forktus Education Details
Frequently Asked Questions about Greg Forktus
What company does Greg Forktus work for?
Greg Forktus works for Lokal
What is Greg Forktus's role at the current company?
Greg Forktus's current role is Customer service professional with a decade of experience working in international hotel chains and restaurants.
What schools did Greg Forktus attend?
Greg Forktus attended Florida International University.
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Greg Forktus
Miami, Fl3brown.com, yahoo.com, sailfishbrewingco.com1 +130530XXXXX
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