Greg H. is a Cook at The Metung Hotel. Colleagues describe them as "Greg is a multi-talented, enthusiastic IT professional with an ability to quickly pick up and communicate ideas to those around him. He has always shown an extraordinary commitment to all the tasks that I have seen him engage in, whether it is working on networks, teaching students or using his amazing chocolate making skills. Greg would make a valuable addition to any potential employer."
The Metung Hotel
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CookThe Metung Hotel Sep 2018 - PresentAustralia
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Busines OwnerSnoflinga Chocolates Aug 2011 - PresentMelbourne, AustraliaRunning short chocolate making courses, selling chocolate products at local markets Have worked casual hours for Octopus Hospitality & Events, providing Food & Beverage waiting and kiosk service / cooking at MCG, Etihad, AMMI Stadiums ,Caulfield, Moonee Vally & Flemington race courses, Melbourne Convention & Entertainment Center.Corporate team building using Chocolate making
Frequently Asked Questions about Greg H.
What company does Greg H. work for?
Greg H. works for The Metung Hotel
What is Greg H.'s role at the current company?
Greg H.'s current role is Cook.
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