Sep 2023 - Present
AeroLeads people directory · profile
Greg Hazard Email & Phone Number
Sales Advisor/Restaurant Consultant at SVN Southland Commercial
at
Kansas City Barbeque Society
LinkedIn matched
✓ Verified May 2026
3 data sources
Profile completeness 86%
Current company
Role
Sales Advisor/Restaurant Consultant at SVN Southland Commercial
Location
Pensacola, Florida, United States
Who is Greg Hazard? Overview
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Quick answer
Greg Hazard is listed as Sales Advisor/Restaurant Consultant at SVN Southland Commercial at Kansas City Barbeque Society, based in Pensacola, Florida, United States. AeroLeads shows a matched LinkedIn profile for Greg Hazard.
Greg Hazard previously worked as Associate at Kansas City Barbeque Society and Sales Advisor/Restaurant Consultant at Sperry Van Ness - Southland Commercial Real Estate. Greg Hazard holds Associate'S Degree, Accounting And Business/Management from San Diego College Of Business.
Company email context
Email format at Kansas City Barbeque Society
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Kansas City Barbeque Society
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Profile bio
About Greg Hazard
With my extensive experience, I want to focus on those that want to get into the Restaurant industry and those that want to grow in the restaurant industry.I am an expert in the following:Project ManagementPersonnel DevelopmentP&L OptimizationLabor SchedulingEnergy ManagementSales BuildingMenu Strategy and PricingMarketingPOS OptimizationAssistance with FranchisingRestaurant Development, Ground up, TI or Renovation/RemodelingLease Negotiations on Economic and Operational Points2nd and 3rd generation building negotiations as well as land purchases.
Current workplace
Greg Hazard's current company
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8 roles
Greg Hazard work experience
A career timeline built from the work history available for this profile.
Sales Advisor/Restaurant Consultant
Current
Feb 2023 - Present
Sales Advisor/Restaurant Consultant
Hazardgroundup!, Llc
Jan 2023 - Apr 2023
Coo &Vp Of Development
Nov 2018 - Nov 2021
Coo & Vp Of Development
I oversaw the Operations, People Development and New restaurant development along with all of the remodels. I was responsible for managing all aspects of Preventive Maintenance as well as Repairs.
Aug 2004 - Oct 2018
Project Manager And Regional District Manager
Microsoft Campus/ Eurest Dining Services A Member Of The Compass Group
I oversaw the operations of our 30+ Dining Centers as well as the 20+ Starbuck's Coffee outlets. I was responsible for all personnel development, P & L's, Client contact, Operations
Nov 2000 - 2004
Franchisee/Strategic Partner
Tony Roma'S And Houlihan'S Restaurant And Bar
I located, built, operated and marketed all 8 of our restaurants.
May 1989 - Jul 2000
Area Manager
I started off as an hourly employee while attending college and worked my way up through every position. Assistant Mgr., GM, DM, Project Manager, Franchise District Manager, Manager of Training and Development finally to Area Manager for the last 4 years.
Mar 1976 - Feb 1989
1 education record
Greg Hazard education
-
San Diego College Of Business
FAQ
Frequently asked questions about Greg Hazard
Quick answers generated from the profile data available on this page.
What company does Greg Hazard work for?
Greg Hazard works for Kansas City Barbeque Society.
What is Greg Hazard's role at Kansas City Barbeque Society?
Greg Hazard is listed as Sales Advisor/Restaurant Consultant at SVN Southland Commercial at Kansas City Barbeque Society.
Where is Greg Hazard based?
Greg Hazard is based in Pensacola, Florida, United States while working with Kansas City Barbeque Society.
What companies has Greg Hazard worked for?
Greg Hazard has worked for Kansas City Barbeque Society, Sperry Van Ness - Southland Commercial Real Estate, Hazardgroundup!, Llc, Voodoo Bbq Franchising, and Paradigm Investment Group Llc.
How can I contact Greg Hazard?
You can use AeroLeads to view verified contact signals for Greg Hazard at Kansas City Barbeque Society, including work email, phone, and LinkedIn data when available.
What schools did Greg Hazard attend?
Greg Hazard holds Associate'S Degree, Accounting And Business/Management from San Diego College Of Business.
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