- Operated and maintained various machinery used in the food packaging process, ensuring optimal performance and minimal downtime.- Conducted regular inspections and routine maintenance of equipment to prevent malfunctions and maintain production efficiency.- Adhered to strict quality control standards, ensuring all packaged products met company and industry specifications.- Collaborated with team members to achieve production targets, contributing to a seamless and efficient workflow.- Followed all safety protocols and guidelines to maintain a safe working environment and prevent workplace accidents.- Assisted in troubleshooting and resolving operational issues, demonstrating problem-solving skills and technical expertise.- Participated in continuous improvement initiatives to enhance production processes and increase overall efficiency.

Unlocking Leadership Potential: Empowering teams with dynamic leadership development programs to thrive as tomorrow’s entrepreneurs.Driving Client Success: Demonstrating a direct approach with proven results, as seen with esteemed clients like Rogers, expanding their customer base in the home services sector.Marketing Excellence: Commitment to data-driven strategies that deliver tangible outcomes and spark growth for clients.Transformative Training: Strategic investments in comprehensive training programs to enhance skill sets and ensure success.Dynamic Team Environment: Celebrating individual accomplishments and team successes within a collective of self-sufficient, high-achieving individuals.Expanding Horizons: Engaging with peers, attending top conferences, and learning from industry experts to empower connections.Global Travel Opportunities: Offering travel as part of growth experience, including exotic retreats and national events with all expenses covered.Relentless Pursuit of Excellence: Delivering the very best in every marketing and business development endeavor with a relentless commitment to excellence.

Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.• Uses Point of Sale system/cash register (cashier) to record the order and compute the bill amount. Collects payment from guests and makes changes.• Demonstrates a complete understanding of menu items and explains them to guests accurately.

Analyzing sales figures, customers' reactions, and market trends to anticipate product needs.• Monitor stock movement and consider markdowns, promotions, price changes, clear outs, etc.• Determining the need for and implementing product promotions, price changes, mark downs, clear outs, etc.

Web Development, Android Development, SQL, Database, Graphic design, Photoshop, Support, Enterprise Resource Planning