Export Manager
CurrentInternational sales management of food products. Main markets: European Union, United States and the Middle East.- Market development. Design and implementation of commercial strategies according to each type of product and market. - Launching of the Commercial Office in the United States.- Attendance to International Food Fairs: Alimentaria Barcelona, SIAL Paris, ANUGA, ISM Cologne, Gulfood, Summer Fancy Food Show New York, Winter Fancy Food Show San Francisco, NRA Show Chicago and America's Food & Beverage Show Miami. - Logistics Coordination.- Preparation of the export documents related to the shipment (invoice, packing list, origin certificate and health certificate).- Monitor sales transactions.- Resolution of all customer issues