Gus Guardia
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Gus Guardia Email & Phone Number

Operations Manager at All Natural Kitchen at All Natural Kitchen
Location: Sydney, New South Wales, Australia 5 work roles 1 school
1 work email found @alpha-group.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email g****@alpha-group.com
LinkedIn Profile matched
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Current company
Role
Operations Manager at All Natural Kitchen
Location
Sydney, New South Wales, Australia
Company size

Who is Gus Guardia? Overview

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Quick answer

Gus Guardia is listed as Operations Manager at All Natural Kitchen at All Natural Kitchen, a company with 5 employees, based in Sydney, New South Wales, Australia. AeroLeads shows a work email signal at alpha-group.com and a matched LinkedIn profile for Gus Guardia.

Gus Guardia previously worked as Operations Manager at All Natural Kitchen and Operations Manager at All Natural Kitchen. Gus Guardia holds Gastronomy from Union De Chefs Argentinos.

Company email context

Email format at All Natural Kitchen

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*@alpha-group.com
68% confidence

AeroLeads found 1 current-domain work email signal for Gus Guardia. Compare company email patterns before reaching out.

Profile bio

About Gus Guardia

I’m a professional experienced in all aspects of gastronomy including costs and head count. I have a wide expertise in the food market, including restaurants, hotels and inflight companies.I have developed, implemented and ensured compliance to HACCP food safety plans.I have further developed my career with the following trainings: Full Restaurant & Caterers Licensees programWorkplace Hygiene Procedures (Safe food handling)Responsible Service of Alcohol (RSA)Dealing with customers and clientsArabic Cooking - Buenos Aires Syrian ClubRestaurants and Banquets ServicesHuman ResourcesSatisfaction through salesWinning through servicesTeam buildingSales and Quality of attentionEffective positioning Financial AnalysisManagement and LeadershipCommercial intelligence and planning First Aid officer

Listed skills include Catering, Banquets, Culinary Skills, Fine Dining, and 17 others.

Current workplace

Gus Guardia's current company

Company context helps verify the profile and gives searchers a useful next step.

All Natural Kitchen
All Natural Kitchen
Operations Manager at All Natural Kitchen
arndell park, new south wales, australia
Employees
5
AeroLeads page
5 roles

Gus Guardia work experience

A career timeline built from the work history available for this profile.

Operations Manager

Current

Sydney, New South Wales, Australia

Apr 2017 - Present

Operations Manager

Current
All Natural Kitchen

Arndell Park, NSW, Australia

Apr 2017 - Present

Owner - Head Chef

Mi Morena Restaurant

Sans Souci

Mar 2007 - 2010
1 education record

Gus Guardia education

  • Union De Chefs Argentinos
    Union De Chefs Argentinos
    Gastronomy
FAQ

Frequently asked questions about Gus Guardia

Quick answers generated from the profile data available on this page.

What company does Gus Guardia work for?

Gus Guardia works for All Natural Kitchen.

What is Gus Guardia's role at All Natural Kitchen?

Gus Guardia is listed as Operations Manager at All Natural Kitchen at All Natural Kitchen.

What is Gus Guardia's email address?

AeroLeads has found 1 work email signal at @alpha-group.com for Gus Guardia at All Natural Kitchen.

Where is Gus Guardia based?

Gus Guardia is based in Sydney, New South Wales, Australia while working with All Natural Kitchen.

What companies has Gus Guardia worked for?

Gus Guardia has worked for All Natural Kitchen, Alpha Flight Services, Mi Morena Restaurant, and Gate Gourmet.

How can I contact Gus Guardia?

You can use AeroLeads to view verified contact signals for Gus Guardia at All Natural Kitchen, including work email, phone, and LinkedIn data when available.

What schools did Gus Guardia attend?

Gus Guardia holds Gastronomy from Union De Chefs Argentinos.

What skills is Gus Guardia known for?

Gus Guardia is listed with skills including Catering, Banquets, Culinary Skills, Fine Dining, Food, Food Safety, Hospitality, and Hotels.

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