Currently handling cafe management operations and working directly with company leadership to strategize and build business foundations for long term, sustainable growth.

Acts as shift leader for bakery cafe branch. Responsibilities include cash management, customer service, and maintaining store presentation.

Helped train new employees in all aspects of the business including food safety, cooking, and cleaning.

● Point of sale system closing in which daily sales are counted at the end of each shift and organized in a neat manner● Maintaining the store to be kept clean and organized; directing all levels of employees to complete simple tasks such as mopping, drink making, etc.● New employee hiring; interviewing potential members in a relaxed setting. Scheduling and conducting interviews when needed. Also supplied and explained the process of setting of filling out employment documents such as employment contract and W-4 tax withholding forms● Managing the social media page for Instagram. Photographed and videographed daily store operations to post online for engagement● Organized storage items for the store and ordered items for delivery on a weekly basis● Create weekly schedules for the full staff using Microsoft Excel. Became the key contact if employees needed schedule changes for events, emergencies, etc.