Guy Johnson Email & Phone Number

Johnson Nutrition Solutions LLC provides a wide array of nutrition-related services to food manufacturers, commodity groups, trade associations, professional organizations and academic institutions. Services include scientific and marketing support, regulatory assistance and communications projects. JNS authored a health claim petition for the International Tree Nut Council that resulted in the first qualified health claim for a conventional food and also successfully petitioned FDA for… Show more Johnson Nutrition Solutions LLC provides a wide array of nutrition-related services to food manufacturers, commodity groups, trade associations, professional organizations and academic institutions. Services include scientific and marketing support, regulatory assistance and communications projects. JNS authored a health claim petition for the International Tree Nut Council that resulted in the first qualified health claim for a conventional food and also successfully petitioned FDA for health claims for olive oil, canola oil, vitamin D and whole grain rice. JNS also specializes in comprehensive assessments of the scientific literature to support strategic business development and/or claim substantiation. Show less

The purpose of the Institute is to advance scientific knowledge on the potential health benefits of culinary herbs and spices by funding new research and disseminating information to the professional community. Responsibilities include overseeing a prestigious Scientific Advisory Council, establishing and maintaining a vigorous research agenda, establishing partnerships with professional organizations and creating visibility for the Institute among health professionals and consumers.

Urbana-Champaign, Illinois Area

Responsibilities included identifying opportunities to deliver science-based nutritional benefits to Kellogg consumers by working with the academic/public policy community, forming and sustaining partnerships with health and professional organizations, managing nutrition and communication projects and helping develop and execute nutrition-related business strategies for Kellogg USA.

Supported all business units including Green Giant, Pillsbury brands (prepared dough products, dry baking mixes, frozen pizza entrees and snacks), food service and Haagen Dazs.Responsibilities included providing the business units with technical and strategic support designed to meet the needs of nutrition-conscience consumers, coordinating all labeling related regulatory activities and coordinating the Corporate nutrition information/educational program.

Responsibilities included development of infant nutrition policy and implementation with product development, marketing, professional communications and nutrition research.

Ph.D., Nutritional Science

Bachelor’S Degree, Food Science