Banquet Captain
CurrentBanquet Captain overseeing 500,000 Square feet of convention space.
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Patrick Guzman is listed as Banquet Captain at Fontainebleau at Fontainebleau Las Vegas, based in Las Vegas, Nevada, United States. AeroLeads shows a work email signal at mandalaybay.com and a matched LinkedIn profile for Patrick Guzman.
Patrick Guzman previously worked as Banquet Captain at Fontainebleau Las Vegas and Event Operations Supervisor at Mandalay Bay Resort And Casino. Patrick Guzman holds Post Crisis Hospitality Management, Hospitality Administration/Management from University Of South Florida Muma College Of Business.
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Experienced Event Operation Supervisor with over 1 year of experience in the Las Vegas Hospitality Market. Possessing a history of achieving results and working with a diverse national and international clientele. Having professional demeanor, excellent written and verbal communication skills with various department staff, direct communication with hosts, and outside vendors, and excellent interpersonal skills. Operational experience in a 2.2million sq ft convention center. Managing up to 150+ employees for a single event.
Listed skills include Food And Beverage, Customer Satisfaction, 2 Years Web Design Experience, Forklift Operator, and 3 others.
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Las Vegas Metropolitan Area
Banquet Captain overseeing 500,000 Square feet of convention space.
Las Vegas Metropolitan Area
Work directly with Banquet Managers on staffing ratios, room layouts, menu implementation and operation of events as well work with EMM and catering managers regarding servicing of events.
Las Vegas, Nevada, United States
Responsible for day to day operations on the convention floor, including managing the work force and taking necessary disciplinary action. Additional responsibilities include setting and supplies as necessary to support catering and convention business, reviewing all banquet functions and Delphi to determine and avoid all possible conflicts. Manage over.
Las Vegas, Nevada Area
Responsible for day-to-day operations on the convention floor, including managing the workforce and taking necessary disciplinary action. Additional responsibilities include setting and supplies as necessary to support catering and convention business, reviewing all banquet functions, and Delphi to determine and avoid all possible conflicts. Manage over.
Las Vegas, Nevada
Responsible for effectively overseeing and assisting in setting up the convention center for events and ensuring we are scheduled properly for the conventions. Responsible for consistently implementing the service standards and communicating with CSM’S and Sales. Provide excellent customer service and ensure customer needs are met.
Properly clean and set meeting rooms and banquet functions per specifications on resume and BEOs or as given by banquet management including table, chair, linen and food service setup.
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Patrick Guzman works for Fontainebleau Las Vegas.
Patrick Guzman is listed as Banquet Captain at Fontainebleau at Fontainebleau Las Vegas.
AeroLeads has found 1 work email signal at @mandalaybay.com for Patrick Guzman at Fontainebleau Las Vegas.
Patrick Guzman is based in Las Vegas, Nevada, United States while working with Fontainebleau Las Vegas.
Patrick Guzman has worked for Fontainebleau Las Vegas and Mandalay Bay Resort And Casino.
You can use AeroLeads to view verified contact signals for Patrick Guzman at Fontainebleau Las Vegas, including work email, phone, and LinkedIn data when available.
Patrick Guzman holds Post Crisis Hospitality Management, Hospitality Administration/Management from University Of South Florida Muma College Of Business.
Patrick Guzman is listed with skills including Food And Beverage, Customer Satisfaction, 2 Years Web Design Experience, Forklift Operator, Bar Porter/Bar Apprentice Union Certified, Pallet Jack Operator, and Bilingualism.
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