Business Owner
Current
Husik Dessert House (Pop-Up)
Dec 2023 - Present
AeroLeads people directory · profile
Haeah Lee Email & Phone Number
Business Owner
at
Husik Dessert House (Pop-Up)
LinkedIn matched
✓ Verified Jul 2026
3 data sources
Profile completeness 100%
Current company
Husik Dessert House (Pop-Up)
Role
Business Owner
Location
Greater Adelaide Area, Australia
Who is Haeah Lee? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Haeah Lee is listed as Business Owner at Husik Dessert House (Pop-Up), based in Greater Adelaide Area, Australia. AeroLeads shows a matched LinkedIn profile for Haeah Lee.
Haeah Lee previously worked as Business Owner at Hello Stranger Cafe and Restaurant Manager at Mugen House. Haeah Lee holds Bachelor Of International Restaurant And Catering, Business Management from Le Cordon Bleu Australia-Adelaide.
Profile bio
About Haeah Lee
Haeah Lee is a Business Owner at Husik Dessert House (Pop-Up). They possess expertise in 전문음식점, 음식점관리, 접객업, micros, 고객서비스 and 4 more skills.
Listed skills include 전문음식점, 음식점관리, 접객업, Micros, and 5 others.
Current workplace
Haeah Lee's current company
Company context helps verify the profile and gives searchers a useful next step.
Husik Dessert House (Pop-Up)
8 roles
Haeah Lee work experience
A career timeline built from the work history available for this profile.
Business Owner
Hello Stranger Cafe
Restaurant Manager
Dec 2019 - Nov 2021
Restaurant Manager
Dec 2017 - Dec 2019
Restaurant Manager
Ginza Miyako Japanese Restaurant
Managing Fusion Japanese and French restaurant; A la carte, Fine dining, Functions - Controlling wage cost - Daily operations - Designing Menu - Managing suppliers/accounts - Rosters - Weekly/Monthly reports - Running/attending meetingsAwards - 2016 Awards for Excellence Japanese Restaurant Winner (Savour Australia, Restaurant & Catering)- 2016 Certificate of Excellence (Tripadvisor Australia)
Jul 2014 - Dec 2017
General Food And Beverage Supervisor
Assistant F&B manager to look after all food and beverage outlets; Straits Cafe (fine dining and breakfast buffet), Lounge 55, In room dining and Banquet
Oct 2013 - Apr 2014
Restaurant Manager / Gaming Duty Manager
O Hotel
Managing Restaurant/Bar/Gaming Lounge; A la carte, Modern Australian cuisine
Aug 2012 - Jul 2013
Food And Beverage Team Leader
Stamford Plaza Adelaide
In charge of the daily outlet operations - running every shift without manager's presence; worked at below outlets;- TG's - Breakfast buffet & A la carte, Afternoon coffee shop, Seafood dinner buffet, Functions- Rickshaws Restaurant - Fine dining, A la carte, Asian Fusion, Hightea
Feb 2010 - Aug 2012
1 education record
Haeah Lee education
-
Le Cordon Bleu Australia-Adelaide
FAQ
Frequently asked questions about Haeah Lee
Quick answers generated from the profile data available on this page.
What company does Haeah Lee work for?
Haeah Lee works for Husik Dessert House (Pop-Up).
What is Haeah Lee's role at Husik Dessert House (Pop-Up)?
Haeah Lee is listed as Business Owner at Husik Dessert House (Pop-Up).
Where is Haeah Lee based?
Haeah Lee is based in Greater Adelaide Area, Australia while working with Husik Dessert House (Pop-Up).
What companies has Haeah Lee worked for?
Haeah Lee has worked for Husik Dessert House (Pop-Up), Hello Stranger Cafe, Mugen House, La Boca Bar And Grill, and Ginza Miyako Japanese Restaurant.
How can I contact Haeah Lee?
You can use AeroLeads to view verified contact signals for Haeah Lee at Husik Dessert House (Pop-Up), including work email, phone, and LinkedIn data when available.
What schools did Haeah Lee attend?
Haeah Lee holds Bachelor Of International Restaurant And Catering, Business Management from Le Cordon Bleu Australia-Adelaide.
What skills is Haeah Lee known for?
Haeah Lee is listed with skills including 전문음식점, 음식점관리, 접객업, Micros, 고객서비스, 고객만족, 시간관리, and 식음료.
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